ROSETTA THE ITALIAN BAKERY - Trademark Details
Status: 700 - Registered
Serial Number
86980177
Registration Number
5061165
Word Mark
ROSETTA THE ITALIAN BAKERY
Status
700 - Registered
Status Date
2016-10-11
Filing Date
2015-02-06
Registration Number
5061165
Registration Date
2016-10-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050502 - Roses.
Published for Opposition Date
2015-07-14
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BUSH, KAREN K
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE ITALIAN BAKERY"
Description of Mark
The mark consists of a graphic representation of a rose above the word "Rosetta" above the words "the italian bakery".
Goods and Services
Bread; Bread and buns; Bread and pastry; Bread rolls; Breadsticks; Danish pastries; Pastries; Pastries with fruit; Sandwiches
Goods and Services
Retail bakery shops; Retail grocery stores; Retail shops featuring baked goods
Goods and Services
Cafeteria and restaurant services; Coffee and tea bars; Coffee bars; Coffee shops; Coffee-house and snack-bar services; Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises
Translation of Words in Mark
The English translation of "rosetta" in the mark is "rose-shaped".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-20
Primary Code
030
First Use Anywhere Date
2015-11-08
First Use In Commerce Date
2015-11-08
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-02-20
Primary Code
035
First Use Anywhere Date
2015-11-08
First Use In Commerce Date
2015-11-08
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-02-20
Primary Code
043
First Use Anywhere Date
2015-11-08
First Use In Commerce Date
2015-11-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
DAVID M. ROGERO
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 86527213 |
Madrid International Filings
Entry Number
1
Reference Number
A0082706
Original Filing Date USPTO
2019-01-24
International Registration Number
1454700
International Registration Date
2019-01-24
International Status Code
480
International Renewal Date
2029-01-24
Madrid History Events | ||
Date | Code | Description |
2019-03-07 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2019-10-09 | SDRCV | SUBSEQUENT DESIGNATION RECEIVED |
2019-10-09 | SDSNT | SUBSEQUENT DESIGNATION SENT TO IB |
2019-01-24 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2019-01-25 | MCERT | MANUALLY CERTIFIED |
2019-01-25 | APPST | IR CERTIFIED AND SENT TO IB |
2019-11-15 | PEXNX | SUBSEQUENT DESIGNATION PROCESSED BY IB |
Trademark Events
Event Date | Event Description |
2015-02-10 | NEW APPLICATION ENTERED IN TRAM |
2015-02-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-02-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-05-13 | ASSIGNED TO EXAMINER |
2015-05-14 | EXAMINERS AMENDMENT -WRITTEN |
2015-05-14 | EXAMINERS AMENDMENT E-MAILED |
2015-05-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-05-14 | EXAMINER'S AMENDMENT ENTERED |
2015-05-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-06-05 | ASSIGNED TO LIE |
2015-06-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-06-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-07-14 | PUBLISHED FOR OPPOSITION |
2015-07-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-09-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-03-08 | TEAS EXTENSION RECEIVED |
2016-03-08 | EXTENSION 1 FILED |
2016-03-08 | EXTENSION 1 GRANTED |
2016-03-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-07-26 | TEAS STATEMENT OF USE RECEIVED |
2016-08-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-07-26 | TEAS REQUEST TO DIVIDE RECEIVED |
2016-07-26 | DIVISIONAL REQUEST RECEIVED |
2016-08-25 | DIVISIONAL PROCESSING COMPLETE |
2016-07-26 | USE AMENDMENT FILED |
2016-08-25 | STATEMENT OF USE PROCESSING COMPLETE |
2016-08-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-09-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-09-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-10-11 | REGISTERED-PRINCIPAL REGISTER |
2021-10-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |