OMG! - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86978049
Serial Number
86978049
Registration Number
5472456
Word Mark
OMG!
Status
700 - Registered
Status Date
2018-05-22
Filing Date
2014-11-11
Registration Number
5472456
Registration Date
2018-05-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241714 - Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-).
Published for Opposition Date
2016-02-09
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
POWERS, ALEXANDER L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of sylized text "OMG!" inside the top portion of a stylized exclamation point.
Goods and Services
Dipping oil in the nature of flavored olive oil; flavored olive oil
Goods and Services
Balsamic vinegar; flavored balsamic vinegar; marinades
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-19
Primary Code
029
First Use Anywhere Date
2011-09-00
First Use In Commerce Date
2012-02-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-19
Primary Code
030
First Use Anywhere Date
2011-09-00
First Use In Commerce Date
2012-02-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Joshua King
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Parent86451539
Trademark Events
Event DateEvent Description
2014-11-14NEW APPLICATION ENTERED IN TRAM
2014-11-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-11-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-03-02ASSIGNED TO EXAMINER
2015-03-06NON-FINAL ACTION WRITTEN
2015-03-06NON-FINAL ACTION E-MAILED
2015-03-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-10-05ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2015-10-05ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2015-12-07TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-12-07TEAS PETITION TO REVIVE RECEIVED
2015-12-07PETITION TO REVIVE-GRANTED
2015-12-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-12-10NOTICE OF REVIVAL - E-MAILED
2015-12-11TEAS REQUEST TO DIVIDE RECEIVED
2015-12-18ASSIGNED TO LIE
2015-12-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-12-28TEAS/EMAIL CORRESPONDENCE ENTERED
2015-12-29CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-12-11DIVISIONAL REQUEST RECEIVED
2015-12-29DIVISIONAL PROCESSING COMPLETE
2015-12-30NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-12-30DATA MODIFICATION COMPLETED
2015-12-30APPROVED FOR PUB - PRINCIPAL REGISTER
2016-01-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-01-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-02-09PUBLISHED FOR OPPOSITION
2016-02-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-02-08TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-02-08ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-04-05NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-09-29TEAS EXTENSION RECEIVED
2016-09-29EXTENSION 1 FILED
2016-09-29EXTENSION 1 GRANTED
2016-10-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-05-08ABANDONMENT - NO USE STATEMENT FILED
2017-05-08ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2017-06-30TEAS PETITION TO REVIVE RECEIVED
2017-06-30PETITION TO REVIVE-GRANTED
2017-06-30EXTENSION RECEIVED WITH TEAS PETITION
2017-07-01NOTICE OF REVIVAL - E-MAILED
2017-04-05EXTENSION 2 FILED
2017-07-03EXTENSION 2 GRANTED
2017-07-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-11-06ABANDONMENT - NO USE STATEMENT FILED
2017-11-06ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2018-01-05TEAS PETITION TO REVIVE RECEIVED
2018-01-05PETITION TO REVIVE-GRANTED
2018-01-05EXTENSION RECEIVED WITH TEAS PETITION
2018-01-05NOTICE OF REVIVAL - E-MAILED
2017-10-05EXTENSION 3 FILED
2018-01-11EXTENSION 3 GRANTED
2018-01-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-04-04TEAS POST PUBLICATION AMENDMENT RECEIVED
2018-04-04NOTICE OF ALLOWANCE CANCELLED
2018-04-181(B) BASIS DELETED; PROCEED TO REGISTRATION
2018-05-22REGISTERED-PRINCIPAL REGISTER