PURE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86977561
Serial Number
86977561
Registration Number
5252027
Word Mark
PURE
Status
700 - Registered
Status Date
2017-07-25
Filing Date
2014-04-26
Registration Number
5252027
Registration Date
2017-07-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches.
Published for Opposition Date
2016-03-22
Attorney Name
Julie E. Reitz
Law Office Assigned Location Code
M70
Employee Name
SNAPP, TINA LOUISE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PURE"
Description of Mark
The mark consists of a design of two leaves and the word "PURE" in stylized form.
Goods and Services
Perfumes; colognes; hair dressing preparations; hair care preparations; hair care lotions; hair care creams; hair care products, namely, hair shampoos and conditioners; shampoos
Goods and Services
Nut-based snack foods; fruit-based snack foods; dried fruit-based snacks
Goods and Services
Granola bars; granola-based snacks; granola-based snack bars
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-10
Primary Code
029
First Use Anywhere Date
2010-04-00
First Use In Commerce Date
2010-04-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-10
Primary Code
030
First Use Anywhere Date
2010-04-00
First Use In Commerce Date
2010-04-00
Current Trademark Owners
Party Name
KELLOGG COMPANY
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
KELLOGG COMPANY
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
KELLOGG COMPANY
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Promax Nutrition Corporation
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Promax Nutrition Corporation
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Julie E. Reitz
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3580077
Prior Registration4085266
Prior Registration4309426
Continuity Parent86976748
Trademark Events
Event DateEvent Description
2014-04-30NEW APPLICATION ENTERED IN TRAM
2014-05-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-05-13NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-07-19ASSIGNED TO EXAMINER
2014-07-29NON-FINAL ACTION WRITTEN
2014-07-29NON-FINAL ACTION E-MAILED
2014-07-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-01-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-01-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-01-29TEAS/EMAIL CORRESPONDENCE ENTERED
2015-02-19SUSPENSION LETTER WRITTEN
2015-02-19LETTER OF SUSPENSION E-MAILED
2015-02-19NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2015-06-15TEAS REQUEST TO DIVIDE RECEIVED
2015-06-15TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2015-06-24ASSIGNED TO LIE
2015-07-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-07-01TEAS/EMAIL CORRESPONDENCE ENTERED
2015-07-03CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-06-23DIVISIONAL REQUEST RECEIVED
2015-07-08DIVISIONAL PROCESSING COMPLETE
2015-07-09NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-07-22SUSPENSION LETTER WRITTEN
2015-07-22LETTER OF SUSPENSION E-MAILED
2015-07-22NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2015-09-10TEAS REQUEST TO DIVIDE RECEIVED
2015-06-24DIVISIONAL REQUEST RECEIVED
2015-10-08DIVISIONAL PROCESSING COMPLETE
2015-10-09NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-01-25LIE CHECKED SUSP - TO ATTY FOR ACTION
2016-02-09APPROVED FOR PUB - PRINCIPAL REGISTER
2016-02-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-03-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-03-22PUBLISHED FOR OPPOSITION
2016-03-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-05-04AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-05-17NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-06-16TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-06-16ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-11-01TEAS EXTENSION RECEIVED
2016-11-01EXTENSION 1 FILED
2016-11-02EXTENSION 1 GRANTED
2016-11-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-05-15TEAS STATEMENT OF USE RECEIVED
2017-05-15AMENDMENT AFTER NOA NOT ENTERED
2017-05-15USE AMENDMENT FILED
2017-05-27STATEMENT OF USE PROCESSING COMPLETE
2017-06-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-06-01TEAS/EMAIL CORRESPONDENCE ENTERED
2017-06-22ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-06-23NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-07-25REGISTERED-PRINCIPAL REGISTER