KANG SHI FU - Trademark Details
Status: 711 - Cancelled - Section 7
Image for trademark with serial number 86975106
Serial Number
86975106
Registration Number
4561526
Word Mark
KANG SHI FU
Status
711 - Cancelled - Section 7
Status Date
2020-12-14
Filing Date
2013-07-24
Registration Number
4561526
Registration Date
2014-07-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020120 - Butchers, chefs, and bakers.
Published for Opposition Date
2014-01-14
Attorney Name
GASTON KROUB
Law Office Assigned Location Code
N10
Employee Name
LOVELACE, JAMES B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "KANG SHI FU" to the right of a caricature of a man wearing an apron and chef's hat.
Goods and Services
Instant or pre-cooked soup; Instant or pre-cooked stew
Goods and Services
Instant chinese noodles; Instant noodles
Name/Portrait Description and/or Consent Statement
Neither the portrait or name in the mark identify a particular living individual.
Translation of Words in Mark
The English translation of "SHI FU" in the mark is "master" and "KANG" is a Chinese last name.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
1 - Sec. 7(d) - Entire Registration
Class Status Date
2020-12-14
Primary Code
029
First Use Anywhere Date
2014-03-28
First Use In Commerce Date
2014-03-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
1 - Sec. 7(d) - Entire Registration
Class Status Date
2020-12-14
Primary Code
030
First Use Anywhere Date
2014-03-28
First Use In Commerce Date
2014-03-28
Correspondences
Name
Joel Karni Schmidt
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Continuity Parent86018691
Madrid International Filings
Entry Number
1
Reference Number
A0045591
Original Filing Date USPTO
2014-10-08
International Registration Number
1226942
International Registration Date
2014-10-08
International Status Code
480
International Renewal Date
2024-10-08
Madrid History Events
DateCodeDescription
2020-11-01CB2CPEND OF JUDICIAL PROCEEDING NOTICE CREATED, TO BE SENT TO IB
2015-05-15SDRCVSUBSEQUENT DESIGNATION RECEIVED
2015-05-15SDSNTSUBSEQUENT DESIGNATION SENT TO IB
2019-11-01CB1CPSTART OF JUDICIAL PROCEEDING NOTICE CREATED, TO BE SENT TO IB
2019-11-01CB1CPSTART OF JUDICIAL PROCEEDING NOTICE CREATED, TO BE SENT TO IB
2019-11-01CB1SPSTART OF JUDICIAL PROCEEDING NOTICE SENT TO IB
2019-11-01CB1SPSTART OF JUDICIAL PROCEEDING NOTICE SENT TO IB
2015-06-05PEXNXSUBSEQUENT DESIGNATION PROCESSED BY IB
2021-01-01CB2CPEND OF JUDICIAL PROCEEDING NOTICE CREATED, TO BE SENT TO IB
2014-10-08NEWAPNEW APPLICATION FOR IR RECEIVED
2014-10-14MCERTMANUALLY CERTIFIED
2014-10-14APPSTIR CERTIFIED AND SENT TO IB
2014-12-12CREATAPPLICATION FOR IR REGISTERED BY IB
2018-05-18ADDCHCHANGE OF ADDRESS RECEIVED FROM IB
Trademark Events
Event DateEvent Description
2013-07-27NEW APPLICATION ENTERED IN TRAM
2013-07-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-07-31NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-11-06ASSIGNED TO EXAMINER
2013-11-08EXAMINERS AMENDMENT -WRITTEN
2013-11-08EXAMINERS AMENDMENT E-MAILED
2013-11-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-11-08EXAMINER'S AMENDMENT ENTERED
2013-11-08APPROVED FOR PUB - PRINCIPAL REGISTER
2013-12-05ASSIGNED TO LIE
2013-12-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-12-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-01-14PUBLISHED FOR OPPOSITION
2014-01-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-03-11NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-03-31TEAS STATEMENT OF USE RECEIVED
2014-03-31TEAS REQUEST TO DIVIDE RECEIVED
2014-04-30CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-03-31DIVISIONAL REQUEST RECEIVED
2014-05-01DIVISIONAL PROCESSING COMPLETE
2014-03-31USE AMENDMENT FILED
2014-05-01STATEMENT OF USE PROCESSING COMPLETE
2014-05-02NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-05-12ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-05-23LAW OFFICE REGISTRATION REVIEW COMPLETED
2014-05-24NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-07-01REGISTERED-PRINCIPAL REGISTER
2016-03-28CANCELLATION INSTITUTED NO. 999999
2016-04-21TEAS CHANGE OF OWNER ADDRESS RECEIVED
2016-04-21APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2016-08-15TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-03-29TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-03-29ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-07-01COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-06-22TEAS SECTION 8 RECEIVED
2020-09-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-10-02POST REGISTRATION ACTION MAILED - SEC. 8
2020-12-14CANCELLATION DENIED NO. 999999
2020-12-14CANCELLATION TERMINATED NO. 999999
2020-12-14CANCELLED SECTION 7-TOTAL