FARSIDE - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Serial Number
86961376
Word Mark
FARSIDE
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2020-04-27
Filing Date
2016-04-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-09-17
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
LAVOIE, RYAN CHRISTOPH
Statements
Goods and Services
Canned legumes; dried lentils; canned peas; canned beans; canned great northern beans; canned mung beans; canned garbanzo beans; dried red lentils; dried green lentils; canned black eye peas; yellow split peas; processed shallots; tomato paste; pomegranate paste; tamarind paste; processed coriander; date paste; prepared pistachios; prepared almonds; prepared nuts; processed soft wheat kernel; dried barberry; vegetable preserves; pickled cucumbers; pickled garlic; pickled shallots; pickled egg plants; pickled carrots; fruit concentrate used as ingredients of foods; dehydrated vegetables; dehydrated herbs; dried leeks; dried spinach; golden prune; dehydrated and partially rehydrated fruits; dried sour cherry; processed mulberries; nut oil; pickles; canned fish; canned meat; canned vegetables; cooking oil; processed dates; dried fruit; fruit preserves; jams; olive oils; pickled vegetables; pre-cooked stew; soup; vegetable oil for cooking alimentary paste; dried herbs for food purposes; vegetable juices for cooking
Goods and Services
Dried cumin seeds; barbeque powder; dried black caraway seeds; cardamom green; cayenne pepper; cloves; dried coriander; fish powder; granulated garlic; ground marjoram; kabob seasoning; saffron; loose leaf tea; date syrup; date sugar; sour cherry syrup; quince syrup; orange blossom syrup; rose syrup; lemon syrup; fruit syrup; pomegranate molasses; grape molasses; date molasses; dried dill weed; dried savory; dried mint; dried cilantro; dried basil; dried tarragon; rose water for flavoring food; mint water for flavoring food; willow water for flavoring food; whey sauce; pasta; baking powder; cookies; pastries; vinegar; biscotti; curry powder; flavoured vinegar; flour; halvah; honey; pepper; rice; seasonings, namely, food seasonings; spices; tartar sauce; tea; tomato sauce; turmeric; vermicelli barley; dried fenugreek
Goods and Services
Fresh lentils; fresh peas; fresh beans; fresh great northern beans; fresh shallots; cumin seeds; black caraway seeds; fresh cayenne pepper; fresh coriander; unprocessed loose leaf tea; fresh pistachios; fresh almonds; fresh nuts; raw soft wheat kernel; fresh barberry; fresh dill weed; fresh savory; fresh mint; fresh cilantro; fresh basil; fresh tarragon; fresh mulberries; fresh dates; fresh herbs for food purposes; fresh fenugreek, fresh culinary herbs; fresh garden herbs
Goods and Services
Fruit concentrates for making fruit juices; flavored waters, namely, rose water, mint water, and willow water; hazelnuts flavoured waters; fruit juices; vegetable juices, tarooneh water; kashni water; shahtareh water
Pseudo Mark
FAR SIDE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2020-04-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2020-04-27
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
8 - Abandoned
Class Status Date
2020-04-27
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
8 - Abandoned
Class Status Date
2020-04-27
Primary Code
032
Correspondences
Name
KEVIN G SMITH
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2015-10-09 | 1749886 | Canada | True |
2015-10-09 | 1749886 | Canada | True |
Trademark Events
Event Date | Event Description |
2016-04-05 | NEW APPLICATION ENTERED IN TRAM |
2016-04-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-04-07 | NOTICE OF PSEUDO MARK E-MAILED |
2016-04-29 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2016-05-12 | ASSIGNED TO LIE |
2016-05-18 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2016-07-15 | ASSIGNED TO EXAMINER |
2016-07-15 | ASSIGNED TO EXAMINER |
2016-08-19 | NON-FINAL ACTION WRITTEN |
2016-08-19 | NON-FINAL ACTION E-MAILED |
2016-08-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-01-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-01-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-01-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-02-20 | SUSPENSION LETTER WRITTEN |
2017-02-20 | LETTER OF SUSPENSION E-MAILED |
2017-02-20 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-08-22 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2017-09-12 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2018-03-13 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2018-04-03 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2018-10-09 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2018-11-02 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2019-05-06 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2019-05-28 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2019-06-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-06-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-08-07 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-08-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-08-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-09-17 | PUBLISHED FOR OPPOSITION |
2019-09-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-10-14 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2020-03-16 | OPPOSITION INSTITUTED NO. 999999 |
2020-04-27 | OPPOSITION DISMISSED NO. 999999 |
2020-04-27 | OPPOSITION TERMINATED NO. 999999 |
2020-04-27 | ABANDONMENT - AFTER INTER PARTES DECISION |
2020-04-27 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |