JERKY PAT'S JERKY - Trademark Details
Status: 700 - Registered
Serial Number
86947036
Registration Number
5375909
Word Mark
JERKY PAT'S JERKY
Status
700 - Registered
Status Date
2018-01-09
Filing Date
2016-03-21
Registration Number
5375909
Registration Date
2018-01-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021114, 040702, 081125, 260102, 261127 - Hands and fingers forming the following: handshake, finger pointing, fingers walking, OK sign, and thumbs up or thumbs down. Objects or combinations of objects representing a person. Other meat or fish products. Plain single line circles. Oblongs not being used as carriers for words, letters or designs.
Published for Opposition Date
2016-10-04
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
WHITTAKER BROWN, TRACY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"JERKY"
Description of Mark
The mark consists of an oblong with an oval centered within it extending above and below the perimeter of the oblong. The word "JERKY" appears within the oblong to the left of the oval and the word "PAT'S" appears within the oblong to the right of the oval. A caricature of a piece of jerky is placed within the oval and extends beyond the perimeter of the oval. The caricature features eyes, a grinning mouth, and two arms, with both arms showing clenched fists and thumbs up. The word "JERKY" appears below both the oblong and the oval
Goods and Services
Jerky
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-24
Primary Code
029
First Use Anywhere Date
2017-11-10
First Use In Commerce Date
2017-11-10
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
TIM ROGERS
Address
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Trademark Events
Event Date | Event Description |
2016-03-24 | NEW APPLICATION ENTERED IN TRAM |
2016-03-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-25 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-06-30 | ASSIGNED TO EXAMINER |
2016-06-30 | NON-FINAL ACTION WRITTEN |
2016-06-30 | NON-FINAL ACTION E-MAILED |
2016-06-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-26 | EXAMINERS AMENDMENT -WRITTEN |
2016-08-26 | EXAMINERS AMENDMENT E-MAILED |
2016-08-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-08-26 | EXAMINER'S AMENDMENT ENTERED |
2016-08-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-09-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-10-04 | PUBLISHED FOR OPPOSITION |
2016-10-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-11-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-05-24 | TEAS EXTENSION RECEIVED |
2017-05-24 | EXTENSION 1 FILED |
2017-05-24 | EXTENSION 1 GRANTED |
2017-05-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-11-27 | TEAS STATEMENT OF USE RECEIVED |
2017-11-27 | TEAS EXTENSION RECEIVED |
2017-12-01 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-11-27 | EXTENSION 2 FILED |
2017-12-01 | EXTENSION 2 GRANTED |
2017-11-27 | USE AMENDMENT FILED |
2017-12-01 | STATEMENT OF USE PROCESSING COMPLETE |
2017-12-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-12-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-12-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-01-09 | REGISTERED-PRINCIPAL REGISTER |