BONJOUR - Trademark Details
Status: 601 - Abandoned - Express
Serial Number
86939232
Word Mark
BONJOUR
Status
601 - Abandoned - Express
Status Date
2016-05-23
Filing Date
2016-03-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260314, 260321, 261127, 261701, 261704 - Three or more ovals. Ovals that are completely or partially shaded. Oblongs not being used as carriers for words, letters or designs. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Attorney Name
Statements
Indication of Colors claimed
The color(s) gold and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "BONJOUR" in black below a gold design consisting of six oblongs arranged in two rows of three and oriented on the diagonal with three vertical lines above it, the longest of which is the center line, which extends further down toward the oblongs.
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces, condiments; spices; ice; flour and preparations made from cereals, snacks consisting mainly of bread with fittings or toppings, bread and pastry, including Danish pastry, croissants, rye bread, wheat bread, baguettes, breakfast rolls, sandwich loaves, buns, cakes and muffins, all the aforesaid goods in the form of ready-made products, pre-risen dough and in frozen form; bread
Translation of Words in Mark
The English translation of BONJOUR in the mark is HELLO or GOOD DAY.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-17
Primary Code
030
Correspondences
Name
LAWRENCE E. ABELMAN
Address
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Trademark Events
Event Date | Event Description |
2016-03-17 | NEW APPLICATION ENTERED IN TRAM |
2016-03-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-05-20 | TEAS EXPRESS ABANDONMENT RECEIVED |
2016-05-23 | ABANDONMENT - EXPRESS MAILED |
2016-05-23 | ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT |