RED'S NATURAL FOODS - Trademark Details
Status: 700 - Registered
Serial Number
86931345
Registration Number
5072228
Word Mark
RED'S NATURAL FOODS
Status
700 - Registered
Status Date
2016-11-01
Filing Date
2016-03-07
Registration Number
5072228
Registration Date
2016-11-01
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2016-08-16
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
RICHARDSON, JENNIFER D
Statements
Indication of Colors claimed
The color(s) red and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NATURAL FOODS"
Description of Mark
The mark consists of the wording "RED'S" in red stylized font, above the wording "NATURAL FOODS" in gold stylized font, with a shaded gold dot to the left and right of the wording "NATURAL FOODS".
Goods and Services
Frozen Mexican-style foods made with all natural ingredients, namely, frozen pre-packaged vegetable-based entrees, frozen pre-packaged meat-based entrees, and frozen pre-packaged bean-based entrees
Goods and Services
Frozen Mexican-style foods made with all natural ingredients, namely, frozen rice-based entrees
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-28
Primary Code
029
First Use Anywhere Date
2014-05-01
First Use In Commerce Date
2014-05-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-11
Primary Code
030
First Use Anywhere Date
2014-05-01
First Use In Commerce Date
2014-05-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JEFFREY S. NEWMAN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3969063 |
Prior Registration | 4640832 |
Prior Registration | 4640382 |
Trademark Events
Event Date | Event Description |
2016-03-10 | NEW APPLICATION ENTERED IN TRAM |
2016-03-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-16 | ASSIGNED TO EXAMINER |
2016-03-19 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2016-03-19 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2016-03-19 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2016-03-19 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2016-05-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-05-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-05-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-06-19 | NON-FINAL ACTION WRITTEN |
2016-06-19 | NON-FINAL ACTION E-MAILED |
2016-06-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-07-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-07-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-07-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-07-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-07-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-07-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-08-16 | PUBLISHED FOR OPPOSITION |
2016-08-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-11-01 | REGISTERED-PRINCIPAL REGISTER |
2017-06-27 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2017-06-27 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-11-01 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |