KWALITY SWEETS & RESTAURANT - Trademark Details
Status: 700 - Registered
Serial Number
86927497
Registration Number
5337895
Word Mark
KWALITY SWEETS & RESTAURANT
Status
700 - Registered
Status Date
2017-11-21
Filing Date
2016-03-03
Registration Number
5337895
Registration Date
2017-11-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 260131, 261709 - Circles that are totally or partially shaded. Five or more circles. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2017-04-04
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
LEWIS, SHAILA E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"QUALITY" AND "SWEETS & RESTAURANT"
Description of Mark
The mark consists of the word "KWALITY" in bold cursive letters. Directly above the "w" there are three lines curved to the right which create a rainbow shape. At the end of the rainbow shape there are five filled in circles. The words "SWEETS & RESTAURANT" are directly below the word "KWALITY" and are in small letters.
Goods and Services
Clothing, namely, shirts, t-shirts, polo shirts, tank tops, jackets, sweaters, sweat shirts, sweatpants, work pants, coats, vests, and caps
Goods and Services
Yogurts; Milk shakes, Fruit toppings; South Asian yogurts, namely, lassi; South Asian milk shakes, namely, thandai and kesar badam; South Asian desserts, namely, barfi, ras malai, rabri, laddu and gulab jamun, consisting primarily of milk; Prepared foods for take-out, namely, pakoras, primarily consisting of chickpea; Prepared foods for take-out, namely, kabobs; Prepared foods for take-out, namely, satays, primarily consisting of skewered meats; Prepared foods for take-out, namely, vegetables; Prepared foods for take-out, namely, fruit; Prepared foods for take-out, namely, soups; Prepared foods for take-out, namely, salads, namely, vegetable salads; Prepared foods for take-out, namely, nut snacks; Prepared foods for take-out, namely, dried fruit snacks; Prepared foods for take-out, namely, dried vegetable snacks; Prepared foods for take-out, namely, dried fruit; Prepared foods for take-out, namely, nuts; Packaged take-out barfi, consisting primarily of milk; Packaged take-out kaju barfi, consisting primarily of cashews; Packaged take-out halwas, consisting primarily of milk; Packaged take-out kulfi, consisting primarily of milk; Candied fruit; Nut topping; Fruit topping; Whipped topping; Peanut butter topping
Goods and Services
Ice cream; Ice cream novelties and frozen dairy dessert products, namely, pies, logs, ice cream cakes made of combinations of ice cream and frozen confections, and ice cream cakes made with combinations of ice cream and nuts, fruits, wafers, waffles and custards; ice cream cones and ice cream products, namely, wafers, waffles, crackers and cookies with interlayers of ice cream, custards and fruit toppings; Ice cream products, namely, alternate layers of ice cream and cake covered with fruit syrup toppings; Pastries filled with ice cream, fruits and nuts covered with syrups; Frozen custards; Ices; Fruit juice ices; Ice cream sundaes; South Asian ice creams, namely, kulfi and falooda; Syrup for flavoring food or beverages; Extracts used as food flavoring; Ice milk; Cocoa; Coffee; Tea; Cakes; Pies; Pastries; Cookies; Biscuits; Confectionery, namely, chocolate confectioneries, sugar confectioneries, nut-based confectioneries, ice cream confectioneries, and sprinkles; Candy toppings; Topping syrup; Chocolate topping; Popcorn, candy; Freezes, namely, novelty food items comprised of shaved ice and a flavoured syrup topping; South Asian snack items, namely, chaat papri and bhel puri, composed primarily of fried dough; South Asian specialty teas, namely, royal kashmiri chai and royal zafrani chai; Prepared foods for take-out, namely, rotis, primarily consisting of bread; Prepared foods for take-out, namely, samosas; Prepared foods for take-out, namely, foods primarily consisting of curry sauce; Prepared foods for take-out, namely, sandwiches; Prepared foods for take-out, namely, breads; Prepared foods for take-out, namely, rice; Prepared foods for take-out, namely, chutneys; Prepared foods for take-out, namely, corn snacks; Prepared foods for take-out, namely, crispbread snacks; Prepared foods for take-out, namely, crackers; Prepared foods for take-out, namely, sesame seed biscuits; Prepared foods for take-out, namely, rice cake snacks; Prepared foods for take-out, namely, cereal snacks; Prepared foods for take-out, namely, sesame snacks; Sauces and condiments, namely, oyster sauce, fish sauce, soy sauce, satay sauce; Packaged take-out laddu, consisting primarily of flour; Packaged take-out kheers, consisting primarily of rice
Goods and Services
Non-alcoholic beverages, namely, carbonated and non-carbonated soft drinks; Ice cream sodas; Mineral and aerated water; Soft drinks; Fruit and vegetable juices and nectars; Coconut-based beverages not being milk substitutes; Soy-based beverages not being milk substitutes; Non-alcoholic fruit cordials
Goods and Services
Retail ice cream store services; Retail store services featuring ice cream fountains; Online ordering system for South Asian snack foods, ice creams, desserts and beverages, provided a via website; Providing technical assistance in the nature of business management assistance in the establishment and operation of restaurants and bars and take-out food services
Goods and Services
Educational training in the operations of restaurants and bars; Event planning services, namely, organizing and administering parties and celebrations for birthdays, stags, stagettes, engagements, weddings, proms and graduations for entertainment purposes
Goods and Services
Providing information on restaurants featuring Punjabi cuisine via a website; Take-out food services featuring Punjabi cuisine; Catering services featuring Punjabi cuisine and bar services featuring Punjabi beverages; Ice cream parlor restaurant services; café, catering, delicatessen, restaurant and food preparation services; catering services
Pseudo Mark
QUALITY SWEETS AND RESTAURANT
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-03-09
Primary Code
035
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2016-12-19
Primary Code
041
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-03-09
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JOSHUA J. RICHMAN
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Canada | False | ||
Canada | False |
Trademark Events
Event Date | Event Description |
2016-03-07 | NEW APPLICATION ENTERED IN TRAM |
2016-03-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-10 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
2016-06-16 | ASSIGNED TO EXAMINER |
2016-06-21 | NON-FINAL ACTION WRITTEN |
2016-06-21 | NON-FINAL ACTION E-MAILED |
2016-06-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-12-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-12-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-01-11 | FINAL REFUSAL WRITTEN |
2017-01-11 | FINAL REFUSAL E-MAILED |
2017-01-11 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2017-01-30 | EXAMINERS AMENDMENT -WRITTEN |
2017-01-30 | EXAMINERS AMENDMENT E-MAILED |
2017-01-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-01-30 | EXAMINER'S AMENDMENT ENTERED |
2017-01-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-14 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2017-03-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-04-04 | PUBLISHED FOR OPPOSITION |
2017-04-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-05-03 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2017-10-12 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2017-11-21 | REGISTERED-PRINCIPAL REGISTER |