OLIVE & COCOA - Trademark Details
Status: 700 - Registered
Serial Number
86926127
Registration Number
5062897
Word Mark
OLIVE & COCOA
Status
700 - Registered
Status Date
2016-10-18
Filing Date
2016-03-02
Registration Number
5062897
Registration Date
2016-10-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-08-02
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Disclaimer with Predetermined Text
"COCOA"
Goods and Services
Gift baskets containing candy and popcorn; popcorn; candy coated popcorn; candy; gummy candies; licorice; cookies; chocolate; chocolate covered fruits; chocolate dipped fruits; chocolate covered nuts; coffee and tea; bakery goods; brownies; salsa; pretzels; crackers; brittle; candy, namely, peanut clusters; gumballs; snack foods, namely, granola bars; granola; granola-based snack bars; marshmallows on a stick; lollipops; rock candy; taffy; caramel and caramel squares; macaroons; amaranth bars; malt balls and chocolate covered malt balls; chocolate covered raisins; candies, namely, coconut clusters; toffee; baked goods, namely, sandwich cookies; snack foods, namely, chocolate-based snack foods; chocolate confections and candy, namely, chocolates and chocolate-based ready-to-eat candies and snacks, fashioned at least in part of chocolate, toffee and topped or decorated with nuts, pretzels, cookies, marshmallows or various candies; taffy; caramel sauce; sugar; vinegar; Italian seasoning; pomodoro tomato sauce; basil pesto truffle sauce; sun dried tomato truffle sauce; malted milk balls; caramel sauce; pasta; pasta sauce; trail mix consisting primarily of pretzels, popcorn, and crackers; almond bark; pesto sauce; chips, namely, pita chips, tortilla chips
Pseudo Mark
OLIVE AND COCOA
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-07
Primary Code
030
First Use Anywhere Date
2009-07-17
First Use In Commerce Date
2009-07-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Catherine Parrish Lake
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0060335
Original Filing Date USPTO
2016-07-21
International Registration Number
1319824
International Registration Date
2016-07-21
International Status Code
480
International Renewal Date
2026-07-21
| Madrid History Events | ||
| Date | Code | Description |
| 2017-02-13 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2016-11-24 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2016-07-21 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2019-11-29 | ADDCH | CHANGE OF ADDRESS RECEIVED FROM IB |
| 2016-07-22 | MCERT | MANUALLY CERTIFIED |
| 2016-07-22 | APPST | IR CERTIFIED AND SENT TO IB |
| 2017-01-18 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2017-01-18 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2017-01-18 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2017-01-18 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2017-02-10 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2017-02-10 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
Trademark Events
| Event Date | Event Description |
| 2016-03-05 | NEW APPLICATION ENTERED IN TRAM |
| 2016-03-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-03-08 | NOTICE OF PSEUDO MARK E-MAILED |
| 2016-06-15 | ASSIGNED TO EXAMINER |
| 2016-06-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2016-06-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2016-06-23 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-06-23 | EXAMINERS AMENDMENT E-MAILED |
| 2016-06-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-06-23 | EXAMINER'S AMENDMENT ENTERED |
| 2016-06-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-07-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-08-02 | PUBLISHED FOR OPPOSITION |
| 2016-08-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-10-18 | REGISTERED-PRINCIPAL REGISTER |
| 2019-10-14 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-10-14 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-10-14 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2019-10-14 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-10-18 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
