Image Trademark with Serial Number 86925672
Status: 700 - Registered
Serial Number
86925672
Registration Number
6121548
Status
700 - Registered
Status Date
2020-08-11
Filing Date
2016-03-02
Registration Number
6121548
Registration Date
2020-08-11
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-03-21
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAYES, LAURIE ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of three Chinese characters.
Goods and Services
(Based on 44(e)) meat; frozen, canned and prepared fish; frozen, canned and prepared seafood; frozen, canned and prepared vegetables; eggs; broths; meat juices; processed nuts; frozen, canned and processed fruits; preserved ginseng for use as a vegetable; poultry; vegetable oil; soups; fresh fish; fresh seafood
Goods and Services
(Based on 44(e)) dessert pudding; bakery products, namely, bread, pastry, buns, cakes, dumplings, biscuits and rolls; waffles; rice; spices; candy; chocolate; baking needs, namely, baking soda, baking powder, salt and sugar; frozen confectionary; tea; Oriental teas; non-alcoholic herb based tea beverages; honey
Goods and Services
(Based on 44(e)) fresh vegetables; fresh balloon flower roots and raw horseradish root; raw nuts; fresh fruits; fresh ginseng for use as a vegetable; unprocessed cereals
Goods and Services
(Based on 44(e)) fruit juices
Goods and Services
(Based on 44(e)) Operation of retail grocery stores and supermarkets
Goods and Services
(Based on 44(e)) Operation of a carry out restaurant
Transliteration Statement
The non-Latin characters in the mark transliterate to "DA TUNG HUA" and this means "BIG UNITED CHINA" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-07
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-03-07
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-03-07
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-03-07
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-03-07
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Tyler Droste
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3689431 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Canada | False | ||
Canada | False | ||
Canada | False |
Trademark Events
Event Date | Event Description |
2016-03-05 | NEW APPLICATION ENTERED IN TRAM |
2016-03-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-03-14 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2016-03-16 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2016-03-30 | ASSIGNED TO LIE |
2016-03-30 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2016-06-11 | ASSIGNED TO EXAMINER |
2016-06-14 | PRIORITY ACTION WRITTEN |
2016-06-14 | PRIORITY ACTION E-MAILED |
2016-06-14 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2016-12-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-12-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-12-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-12-30 | EXAMINERS AMENDMENT -WRITTEN |
2016-12-30 | EXAMINERS AMENDMENT E-MAILED |
2016-12-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-12-30 | EXAMINER'S AMENDMENT ENTERED |
2017-01-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-03-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-03-21 | PUBLISHED FOR OPPOSITION |
2017-03-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-05-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-11-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-11-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2017-11-13 | TEAS EXTENSION RECEIVED |
2017-11-13 | EXTENSION 1 FILED |
2017-11-13 | EXTENSION 1 GRANTED |
2017-11-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-05-15 | TEAS EXTENSION RECEIVED |
2018-05-15 | EXTENSION 2 FILED |
2018-05-15 | EXTENSION 2 GRANTED |
2018-05-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-11-16 | TEAS EXTENSION RECEIVED |
2018-11-16 | EXTENSION 3 FILED |
2018-11-16 | EXTENSION 3 GRANTED |
2018-11-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-05-16 | TEAS EXTENSION RECEIVED |
2019-05-16 | EXTENSION 4 FILED |
2019-05-16 | EXTENSION 4 GRANTED |
2019-05-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-11-15 | TEAS EXTENSION RECEIVED |
2019-11-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-11-15 | EXTENSION 5 FILED |
2019-11-19 | EXTENSION 5 GRANTED |
2019-11-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-05-17 | TEAS PETITION TO AMEND BASIS RECEIVED |
2020-05-17 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-05-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-05-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-05-17 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2020-05-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-05-17 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-06-22 | ABANDONMENT - NO USE STATEMENT FILED |
2020-06-22 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
2020-07-08 | REINSTATED |
2020-07-08 | ASSIGNED TO PETITION STAFF |
2020-07-08 | ASSIGNED TO PETITION STAFF |
2020-07-09 | PETITION TO DIRECTOR - DISMISSED |
2020-05-18 | NOTICE OF ALLOWANCE CANCELLED |
2020-07-09 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2020-07-10 | NOTICE OF REINSTATEMENT E-MAILED |
2020-08-11 | REGISTERED-PRINCIPAL REGISTER |