MARJYAM WORLD FLAVOURS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86921375
Serial Number
86921375
Registration Number
5470135
Word Mark
MARJYAM WORLD FLAVOURS
Status
700 - Registered
Status Date
2018-05-15
Filing Date
2016-02-26
Registration Number
5470135
Registration Date
2018-05-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011505, 050308, 050901, 050925, 051109, 081325, 110303, 110309 - Smoke, steam and vapor. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Berries. Other fruits including coconuts. Peppers. Other foodstuffs including snack foods. Cups, saucers. Plates (empty).
Published for Opposition Date
2017-01-10
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CARROLL, DORITT
Statements
Indication of Colors claimed
The color(s) blue, green, olive green, red, yellow, brown, orange, white, beige and grey is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"WORLD FLAVOURS"
Description of Mark
The mark consists of a white background featuring a yellow plate with a green edge behind a glass bowl with a white edge; behind the plate, at the top are two peppers, one red with an olive green stem and one green with an olive green stem; behind the plate around the top half of the plate are small green leaves, and on the bottom right side are two larger leaves, one red and one green; in front of the plate, on the right side are 7 blue blueberries, a three-petal leaf with orange edges and brown interior with an orange center; next to the three-petal leaf are six red cranberries, each with a blue stem, and four red cloves; on the left side of the plate are three full and one partial spices each with a brown stem and an orange tip; the bowl contains tea in shades of brown and orange, and above the bowl are two curved orange forms signifying heat rising; below the bowl is a multi-petaled mint leaf in shades of green; and to the right of the mint leaf are two more green leaves; below the plate and bowl is the word "Marjyam" in red, and below "Marjyam" are the words "World Flavours" in grey; to the right of "World Flavours" is a five-petal leaf with orange edges and brown interior with an orange center, and to the right of that leaf are two joined leaves in beige.
Goods and Services
Spices and teas; edible spices; natural spices; food flavourings other than essential oils and seasonings; processed cereals and processed grains; rice; condiments, namely, pepper, mace, cinnamon, nutmeg, and cloves; preserved garden herbs for use as seasonings, and spice blends
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-02
Primary Code
030
First Use Anywhere Date
2016-06-01
First Use In Commerce Date
2016-06-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
JOSEPH C. WASCH
Address
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Trademark Events
Event DateEvent Description
2016-03-01NEW APPLICATION ENTERED IN TRAM
2016-03-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-03-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-06-10ASSIGNED TO EXAMINER
2016-06-13NON-FINAL ACTION WRITTEN
2016-06-13NON-FINAL ACTION E-MAILED
2016-06-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-10-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-10-25ASSIGNED TO LIE
2016-10-31CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-10-31TEAS/EMAIL CORRESPONDENCE ENTERED
2016-11-23EXAMINERS AMENDMENT -WRITTEN
2016-11-23EXAMINERS AMENDMENT E-MAILED
2016-11-23NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-11-23EXAMINER'S AMENDMENT ENTERED
2016-11-23APPROVED FOR PUB - PRINCIPAL REGISTER
2016-12-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-12-21NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-01-10PUBLISHED FOR OPPOSITION
2017-01-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-03-07NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-03-14TEAS STATEMENT OF USE RECEIVED
2017-03-24CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-03-14USE AMENDMENT FILED
2017-03-28STATEMENT OF USE PROCESSING COMPLETE
2017-04-18SU - NON-FINAL ACTION - WRITTEN
2017-04-18NON-FINAL ACTION E-MAILED
2017-04-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-10-25TEAS PETITION TO REVIVE RECEIVED
2017-10-25PETITION TO REVIVE-GRANTED
2017-10-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-10-25NOTICE OF REVIVAL - E-MAILED
2017-11-06ASSIGNED TO LIE
2017-11-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-09TEAS/EMAIL CORRESPONDENCE ENTERED
2017-12-01SU - FINAL REFUSAL - WRITTEN
2017-12-01FINAL REFUSAL E-MAILED
2017-12-01NOTIFICATION OF FINAL REFUSAL EMAILED
2018-03-23TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-04-05ASSIGNED TO LIE
2018-04-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-04-06TEAS/EMAIL CORRESPONDENCE ENTERED
2018-04-07ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-04-10NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-05-15REGISTERED-PRINCIPAL REGISTER