GOOD & GATHER - Trademark Details
Status: 819 - SU - Registration Review Complete
Image for trademark with serial number 86921522
Serial Number
86921522
Word Mark
GOOD & GATHER
Status
819 - SU - Registration Review Complete
Status Date
2022-01-12
Filing Date
2016-02-26
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-10-23
Attorney Name
Renee S. Kraft
Law Office Assigned Location Code
N10
Employee Name
EVANKO, PATRICIA MALES
Statements
Goods and Services
Non-dairy creamer; fruit salad
Goods and Services
Croutons; sandwiches; oatmeal; snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; cookies; cereal-based snack foods; frozen confections; frozen dessert consisting of fruit and cream or cream substitutes; extracts used as food flavorings; organic granola-based snack bars; waffles; frozen foods, namely, canapés; toddler meals, namely, prepared entrees consisting primarily of pasta; edible cake decorations
Pseudo Mark
GOOD AND GATHER
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-02
Primary Code
029
First Use Anywhere Date
2020-12-00
First Use In Commerce Date
2020-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-02
Primary Code
030
First Use Anywhere Date
2020-12-00
First Use In Commerce Date
2020-12-00
Current Trademark Owners
Party Name
Target Brands, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Target Brands, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Target Brands, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Renee S. Kraft
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child86984591
Trademark Events
Event DateEvent Description
2016-03-01NEW APPLICATION ENTERED IN TRAM
2016-03-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-03-03NOTICE OF PSEUDO MARK E-MAILED
2016-05-12ASSIGNED TO EXAMINER
2016-05-13NON-FINAL ACTION WRITTEN
2016-05-13NON-FINAL ACTION E-MAILED
2016-05-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-11-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-11-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-11-15TEAS/EMAIL CORRESPONDENCE ENTERED
2016-11-16SUSPENSION LETTER WRITTEN
2016-11-16LETTER OF SUSPENSION E-MAILED
2016-11-16NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2017-05-23ASSIGNED TO LIE
2017-05-30SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
2017-06-12NON-FINAL ACTION WRITTEN
2017-06-12NON-FINAL ACTION E-MAILED
2017-06-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-12-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-12-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-12-13TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-16ASSIGNED TO EXAMINER
2018-03-17FINAL REFUSAL WRITTEN
2018-03-17FINAL REFUSAL E-MAILED
2018-03-17NOTIFICATION OF FINAL REFUSAL EMAILED
2018-09-16TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-09-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-09-17TEAS/EMAIL CORRESPONDENCE ENTERED
2018-09-18APPROVED FOR PUB - PRINCIPAL REGISTER
2018-09-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-10-03NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-10-23PUBLISHED FOR OPPOSITION
2018-10-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-12-18NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-06-18TEAS EXTENSION RECEIVED
2019-06-18EXTENSION 1 FILED
2019-06-18EXTENSION 1 GRANTED
2019-06-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-12-16TEAS EXTENSION RECEIVED
2019-12-16EXTENSION 2 FILED
2019-12-16EXTENSION 2 GRANTED
2019-12-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-06-18TEAS EXTENSION RECEIVED
2020-06-18EXTENSION 3 FILED
2020-06-18EXTENSION 3 GRANTED
2020-06-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-12-17TEAS REQUEST TO DIVIDE RECEIVED
2020-12-17TEAS EXTENSION RECEIVED
2021-01-11CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-12-17DIVISIONAL REQUEST RECEIVED
2021-01-21DIVISIONAL PROCESSING COMPLETE
2020-12-17EXTENSION 4 FILED
2021-01-21EXTENSION 4 GRANTED
2021-01-22CORRECTED NOA E-MAILED
2021-01-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-06-18TEAS EXTENSION RECEIVED
2021-06-18EXTENSION 5 FILED
2021-06-28EXTENSION 5 GRANTED
2021-06-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-20TEAS STATEMENT OF USE RECEIVED
2021-12-20USE AMENDMENT FILED
2021-12-22STATEMENT OF USE PROCESSING COMPLETE
2022-01-12ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2022-01-13NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED