Image Trademark with Serial Number 86915378
Status: 700 - Registered
Serial Number
86915378
Registration Number
5225965
Status
700 - Registered
Status Date
2017-06-20
Filing Date
2016-02-22
Registration Number
5225965
Registration Date
2017-06-20
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280104 - Korean Hangul.
Published for Opposition Date
2017-04-04
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
SPILS, CAROL A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of four non-latin characters.
Goods and Services
Milk products excluding ice cream, ice milk and frozen yogurt; Food products made from fruit, namely, candied fruit, dried fruit, pickled fruits with vinegar, pickled fruits in soy sauce, fruits cooked in soy sauce, fruits frozen in honey, fermented fruits; Korean sliced vegetables preserved in soy sauce or soybean paste (Jangajji); Jams; Processed vegetables, namely, frozen peas and pre-sliced carrots, candied vegetables, dried vegetables, pickled vegetables in vinegar, pickled vegetables in soy sauce, vegetables cooked in soy sauce, frozen vegetables in honey, fermented vegetables; Canned or bottled vegetables; Vegetable juices for cooking; Tofu; Soybean milk (soy milk); Bean processed foodstuffs, namely, bean-based snack foods excluding bean curds and their processed foodstuffs; Yoghurt; Fermented milk; Cheese; Salted and fermented seafood (Jeotgal); Toasted laver; Processed brown edible seaweed; Preserved edible seaweeds for food; Processed seaweed products, namely, dried edible seaweed (hoshi-wakame); Steamed or toasted cakes of fish paste; Processed aquatic products, namely, processed seafood; Preserved, frozen, dried and cooked fruits and vegetables
Goods and Services
Confectionery, namely, grain-based snack foods, rice-based snack foods, wheat-based snack foods, vegetable-based snack foods, chocolate, confectionery made of sugar, pastilles, confectionery chips for baking; processed cereals; Edible flour; processed herbs, namely, Perilla powder for food; Rice; Cereal-based snack foods; Grain-based chips; Noodles; Rice-wine starter comprised of dough, rice, and processed wheat (Nuruk); Korean traditional cakes made from wheatflour, oil and honey (Yak-kwa); Korean hard taffy candy (yeot); Honey and treacle; Rice cakes; Soy sauce and soy bean paste; Sauces; Vinegar; Powdered sesame mixed with salt; Condiment, namely, mushroom powder; Salt; Herbal infusions not medicinal; Tea; Processed tea leaves; Tea-based beverages; Condiments, namely, pepper sauce and oyster sauce; Processed cereals; Starch for food
Goods and Services
Wholesale store services featuring Bean processed foodstuffs excluding bean curds and their processed foodstuffs, Beverages with a tea base, Foods prepared from bean curds (tofu), Milk products, Processed seaweed products, Rice cakes, Salt for food, Preserved Seaweeds for food, Tea, Tea-based beverages, Tofu, Vinegar, Cereal-based processed products, Edible flour, Food products made from fruit, polished cereals, preserved, frozen, dried and cooked fruits and vegetables, processed aquatic products, processed grains, Processed vegetable products, Soy sauce and soy bean paste, Starch for food, Vegetable juices for cooking; Retail store services featuring Bean processed foodstuffs, excluding bean curds and their processed foodstuffs, Beverages with a tea base, Foods prepared from bean curds (tofu), Milk products, Processed seaweed products, Rice cakes, Salt for food, Preserved seaweeds for food, Tea-based beverages, Tea, Tofu, Vinegar, Cereal-based processed products, Edible flour, Food products made from fruit, polished cereals, preserved, frozen, dried and cooked fruits and vegetables, processed aquatic products, processed grains, Processed vegetable products, Soy sauce and soy bean paste, Starch for food, Vegetable juices for cooking; Commercial intermediary infomediary services, namely, facilitating transactions between buyers and sellers through providing buyers with information about sellers, and/or goods in the field of Beverages with a tea base, Foods prepared from bean curds (tofu), Milk products, Processed seaweed products, Rice cakes, Salt for food, Preserved seaweeds for food, Tea, Tea-based beverages, Tofu, Vinegar, Bean processed foodstuffs, excluding bean curds and their processed foodstuffs, Cereal-based processed products, Edible flour, Food products made from fruit, polished cereals, preserved, frozen, dried and cooked fruits and vegetables, processed grains, processed sea products, Processed vegetable products, Soy sauce and soy bean paste, Starch for food, Vegetable juices for cooking; On-line Retail store services featuring Bean processed foodstuffs, excluding bean curds and their processed foodstuffs, Beverages with a tea base, Foods prepared from bean curds (tofu), Foods prepared from bean curds (tofu), Milk products, Processed seaweed products, Rice cakes, Salt for food, Preserved seaweeds for food, Tea, Tofu, Vinegar, Cereal-based processed products, Edible flour, Food products made from fruit, polished cereals, preserved, frozen, dried and cooked fruits and vegetables, processed aquatic products, processed grains, Processed vegetable products, Soy sauce and soy bean paste, Starch for food, Vegetable juices for cooking
Transliteration Statement
The non-Latin characters in the mark transliterate to "myoung inn myoung chon" and this has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-26
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-02-26
Primary Code
035
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
YOON S. HAM
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2015-08-20 | 402015061890 | South Korea | True |
2015-08-20 | 402015061891 | South Korea | True |
2015-08-20 | 41205039547 | South Korea | True |
South Korea | True | ||
South Korea | True | ||
South Korea | True |
Trademark Events
Event Date | Event Description |
2016-02-25 | NEW APPLICATION ENTERED IN TRAM |
2016-02-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-02-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-06-06 | ASSIGNED TO EXAMINER |
2016-06-11 | NON-FINAL ACTION WRITTEN |
2016-06-11 | NON-FINAL ACTION E-MAILED |
2016-06-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-12-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-01-07 | ASSIGNED TO LIE |
2017-01-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-01-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-01-25 | SUSPENSION LETTER WRITTEN |
2017-01-25 | LETTER OF SUSPENSION E-MAILED |
2017-01-25 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-02-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-03-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-04-04 | PUBLISHED FOR OPPOSITION |
2017-04-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-06-20 | REGISTERED-PRINCIPAL REGISTER |
2019-11-20 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |