SIMPLY SAGE - Trademark Details
Status: 700 - Registered
Serial Number
86914946
Registration Number
5661816
Word Mark
SIMPLY SAGE
Status
700 - Registered
Status Date
2019-01-22
Filing Date
2016-02-22
Registration Number
5661816
Registration Date
2019-01-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-02-21
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
LOTT, MAUREEN DALL
Statements
Goods and Services
Prepared food and frozen prepared food, namely, breaded chicken, meat, minimally processed potatoes and veggie burger patties; flash frozen produce, namely, minimally processed frozen fruits and vegetables
Goods and Services
Prepared food and frozen prepared food, namely, sauces, pre-baked frozen cookies, pancakes, muffins, biscuit sandwiches, baking mixes, breakfast pastries and salad dressings in liquid and dry form; and beverages, namely, fruit, spice and herb infused teas
Goods and Services
Beverages, namely, fruit, spice and herb infused waters
Goods and Services
Food preparation services, namely, catering and contract food service offered to public and private businesses and institutions
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-26
Primary Code
029
First Use Anywhere Date
2016-06-28
First Use In Commerce Date
2016-06-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-26
Primary Code
030
First Use Anywhere Date
2016-07-13
First Use In Commerce Date
2016-07-13
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PETER T. WAKIYAMA
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2467001 |
| Prior Registration | 2712358 |
| Prior Registration | 4019621 |
Trademark Events
| Event Date | Event Description |
| 2016-02-25 | NEW APPLICATION ENTERED IN TRAM |
| 2016-02-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-06-07 | ASSIGNED TO EXAMINER |
| 2016-06-07 | NON-FINAL ACTION WRITTEN |
| 2016-06-07 | NON-FINAL ACTION E-MAILED |
| 2016-06-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-12-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-12-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-12-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-12-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-01-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-02-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-02-21 | PUBLISHED FOR OPPOSITION |
| 2017-02-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-03-20 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2017-07-02 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2017-08-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-02-14 | TEAS STATEMENT OF USE RECEIVED |
| 2018-03-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-02-14 | USE AMENDMENT FILED |
| 2018-03-06 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-03-20 | SU - NON-FINAL ACTION - WRITTEN |
| 2018-03-20 | NON-FINAL ACTION E-MAILED |
| 2018-03-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-09-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-09-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-09-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-02 | SU - FINAL REFUSAL - WRITTEN |
| 2018-10-02 | FINAL REFUSAL E-MAILED |
| 2018-10-02 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2018-12-19 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2018-12-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-12-21 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-01-22 | REGISTERED-PRINCIPAL REGISTER |
