MALTLETS MALTED MILK CHOCOLATE BITES - Trademark Details
Status: 700 - Registered
Serial Number
86910519
Registration Number
5481534
Word Mark
MALTLETS MALTED MILK CHOCOLATE BITES
Status
700 - Registered
Status Date
2018-05-29
Filing Date
2016-02-17
Registration Number
5481534
Registration Date
2018-05-29
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-11-08
Law Office Assigned Location Code
M30
Employee Name
PEETE, KYLE C
Statements
Disclaimer with Predetermined Text
"MALTED MILK CHOCOLATE BITES"
Goods and Services
Candies; Candy; Candy bars; Candy cake decorations; Candy decorations for cakes; Candy sprinkles; Candy with cocoa; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate confections, namely, chocolate based malt balls with chocolate malt filling; Chocolate covered cookies; Chocolate covered nuts; Chocolate covered pretzels; Chocolate decorations for cakes; Chocolate fondue; Chocolate for confectionery and bread; Chocolate for toppings; Chocolate mousses; Chocolate sauce; Chocolate syrup; Chocolate topped pretzels; Chocolate topping; Chocolate truffles; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based fillings for cakes and pies; Chocolate-based spread also containing nuts; Chocolate-coated nuts; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Arrangements of candy; Cakes filled with chocolate malts balls; Chocolate candies; Chocolates and chocolate based ready to eat candies and snacks; Confectioneries, namely, snack foods, namely, chocolate; Filled chocolate; Hot chocolate; Hot chocolate mixes; Milk chocolate; S'mores; Snack foods, namely, chocolate-based snack foods; Sweets
Pseudo Mark
MALT LETS HAND CRAFTED MALTED MILK CHOCOLATE BITES
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-23
Primary Code
030
First Use Anywhere Date
2016-09-15
First Use In Commerce Date
2016-09-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
HGRACE CONFECTIONS, LLC
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
France | False | ||
France | False | ||
France | False |
Trademark Events
Event Date | Event Description |
2016-02-20 | NEW APPLICATION ENTERED IN TRAM |
2016-02-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-02-24 | NOTICE OF PSEUDO MARK E-MAILED |
2016-06-02 | ASSIGNED TO EXAMINER |
2016-06-06 | NON-FINAL ACTION WRITTEN |
2016-06-06 | NON-FINAL ACTION E-MAILED |
2016-06-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-09-27 | EXAMINERS AMENDMENT -WRITTEN |
2016-09-27 | EXAMINERS AMENDMENT E-MAILED |
2016-09-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-09-27 | EXAMINER'S AMENDMENT ENTERED |
2016-09-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-10-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-11-08 | PUBLISHED FOR OPPOSITION |
2016-11-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-01-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-05-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-05-18 | TEAS STATEMENT OF USE RECEIVED |
2017-06-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-05-18 | USE AMENDMENT FILED |
2017-06-18 | STATEMENT OF USE PROCESSING COMPLETE |
2017-07-10 | SU - NON-FINAL ACTION - WRITTEN |
2017-07-10 | NON-FINAL ACTION E-MAILED |
2017-07-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-01-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-01-22 | ASSIGNED TO LIE |
2018-01-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-01-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-20 | SU - FINAL REFUSAL - WRITTEN |
2018-02-20 | FINAL REFUSAL E-MAILED |
2018-02-20 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2018-03-02 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2018-03-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-03-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-04-23 | SU-EXAMINER'S AMENDMENT WRITTEN |
2018-04-23 | EXAMINERS AMENDMENT E-MAILED |
2018-04-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-04-23 | EXAMINER'S AMENDMENT ENTERED |
2018-04-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-04-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-05-29 | REGISTERED-PRINCIPAL REGISTER |