CAMPBELL'S CLEVELAND SWEETS FACTORY - Trademark Details
Status: 700 - Registered
Serial Number
86904734
Registration Number
5332499
Word Mark
CAMPBELL'S CLEVELAND SWEETS FACTORY
Status
700 - Registered
Status Date
2017-11-14
Filing Date
2016-02-11
Registration Number
5332499
Registration Date
2017-11-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050905, 080108, 080110, 080302, 081306, 260118, 260121, 260126 - Apples. Cakes, cupcakes, muffins. Pretzels. Candy on a stick, such as suckers. Popped popcorn. Three or more concentric circles. Circles that are totally or partially shaded. Spirals, coils and swirls.
Published for Opposition Date
2017-08-29
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
PHAM, LANA H
Statements
Indication of Colors claimed
The color(s) red, yellow, white, brown, black, pink, green and beige is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SWEETS FACTORY" AND "CLEVELAND"
Description of Mark
The mark consists of a red circle outlined in black with a hole in the center. The word "Cleveland" in white is at the top half of the circle and the words "Sweets Factory" in white is at the bottom of the circle. Running horizontally across the circle is the word "Campbell's" in yellow and outlined in black. The word "Campbell's" is slightly wider than the circle and has a wave to it. Below the word "Campbell's" and inside the circle are illustrations of a brown pretzel outlined in black, a red and green candy apple with a beige stick all of which is outlined in black, beige and yellow popcorn outlined in black, and a brown cupcake with a white wrapper, outlined in black. The inner circle features a light pink swirl on a white background.
Goods and Services
Bakery goods, namely, cookies, cupcakes; Gift baskets containing popcorn; Caramel popcorn; Caramel-coated apples; Flavor-coated popped popcorn; Glazed popcorn; Kettle corn; Popped popcorn; Processed popcorn; Processed unpopped popcorn
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-18
Primary Code
030
First Use Anywhere Date
2015-00-00
First Use In Commerce Date
2015-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Christopher A. Corpus
Address
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Trademark Events
Event Date | Event Description |
2016-02-15 | NEW APPLICATION ENTERED IN TRAM |
2016-02-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-02-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-05-27 | ASSIGNED TO EXAMINER |
2016-06-04 | NON-FINAL ACTION WRITTEN |
2016-06-04 | NON-FINAL ACTION E-MAILED |
2016-06-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-12-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-12-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-01-11 | SUSPENSION LETTER WRITTEN |
2017-01-11 | LETTER OF SUSPENSION E-MAILED |
2017-01-11 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-07-19 | EXAMINERS AMENDMENT -WRITTEN |
2017-07-19 | EXAMINERS AMENDMENT E-MAILED |
2017-07-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-07-19 | EXAMINER'S AMENDMENT ENTERED |
2017-07-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-08-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-08-29 | PUBLISHED FOR OPPOSITION |
2017-08-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-11-14 | REGISTERED-PRINCIPAL REGISTER |
2019-02-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-02-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |