NADIA'S GOURMET GRAPES "THE GOURMET ADDICTION" - Trademark Details
Status: 700 - Registered
Serial Number
86901090
Registration Number
5220912
Word Mark
NADIA'S GOURMET GRAPES "THE GOURMET ADDICTION"
Status
700 - Registered
Status Date
2017-06-13
Filing Date
2016-02-08
Registration Number
5220912
Registration Date
2017-06-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050104, 050902 - Climbing bushes and plants, including ivy and vines. Grapes (alone or in bunches).
Published for Opposition Date
2017-03-28
Law Office Assigned Location Code
L10
Employee Name
PEREZ, STEVEN M
Statements
Indication of Colors claimed
The color(s) green and purple is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GOURMET GRAPES AND GOURMET"
Description of Mark
The mark consists of the design is a cluster of green grapes with an eye, eyelashes, and smile. The cluster has two green leaves and a green squiggly grapevine attached at the top. To the right of the design is the wording "NADIA'S GOURMET GRAPES" in stylized purple font above the wording "THE GOURMET ADDICTION" is green stylized font. The color white appearing the mark represents background or transparent areas and is not part of the mark.
Goods and Services
Confections in the nature of fresh grapes coated with dessert toppings, namely, chocolate, sweetened yogurt or candy coatings, with or without secondary toppings including crushed nuts, granola and coconut
Goods and Services
Fresh grapes coated w/various dessert toppings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-12
Primary Code
030
First Use Anywhere Date
2011-12-15
First Use In Commerce Date
2015-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
TAMARA BROWN
Address
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Trademark Events
| Event Date | Event Description |
| 2016-02-11 | NEW APPLICATION ENTERED IN TRAM |
| 2016-02-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-02-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-05-24 | ASSIGNED TO EXAMINER |
| 2016-06-08 | NON-FINAL ACTION WRITTEN |
| 2016-06-08 | NON-FINAL ACTION E-MAILED |
| 2016-06-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-10-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-10-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-10-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-11-14 | NON-FINAL ACTION WRITTEN |
| 2016-11-14 | NON-FINAL ACTION E-MAILED |
| 2016-11-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-02-17 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-02-17 | EXAMINERS AMENDMENT E-MAILED |
| 2017-02-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-02-17 | EXAMINER'S AMENDMENT ENTERED |
| 2017-02-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-03-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-03-28 | PUBLISHED FOR OPPOSITION |
| 2017-03-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-06-13 | REGISTERED-PRINCIPAL REGISTER |
