CHIN CHIN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86898243
Word Mark
CHIN CHIN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-01-06
Filing Date
2016-02-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-10-11
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
CORDOVA, RAUL
Statements
Goods and Services
Frozen, prepared, ready-to-eat and/or packaged meals consisting primarily of vegetables, beef, chicken, fish, seafood, pork; Prepared foods composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings; prepared meals consisting principally of beef; prepared meals consisting principally of chicken; prepared meals consisting principally of fish; prepared meals consisting principally of seafood; prepared meals consisting principally of pork; prepared foods consisting primarily of one or more proteins, namely meat, poultry, fish, seafood, and tofu
Goods and Services
Salad dressings, Cooking sauces; sauces; Frozen, prepared or packaged meals consisting primarily of pasta or rice; frozen, prepared and/or packaged meals consisting primarily of noodles; frozen, prepared and/or packaged meals consisting primarily of rice and also including beef, chicken, pork, seafood and/or fish; frozen, prepared and/or packaged meals consisting primarily of noodles and also including beef, chicken, pork, seafood and/or fish
Translation of Words in Mark
The English translation of "CHIN CHIN" in the mark is "to your health" or "cheers".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-10
Primary Code
030
Correspondences
Name
MICHELLE A. COOKE
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4831215 |
| Prior Registration | 4831337 |
Trademark Events
| Event Date | Event Description |
| 2016-02-08 | NEW APPLICATION ENTERED IN TRAM |
| 2016-02-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-05-19 | ASSIGNED TO EXAMINER |
| 2016-05-25 | NON-FINAL ACTION WRITTEN |
| 2016-05-25 | NON-FINAL ACTION E-MAILED |
| 2016-05-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-08-03 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2016-08-03 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2016-08-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-08-12 | ASSIGNED TO LIE |
| 2016-08-13 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2016-08-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-08-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-09-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-09-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-09-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-10-11 | PUBLISHED FOR OPPOSITION |
| 2016-10-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-12-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-05-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-05-09 | TEAS EXTENSION RECEIVED |
| 2017-05-09 | EXTENSION 1 FILED |
| 2017-05-09 | EXTENSION 1 GRANTED |
| 2017-05-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-11-29 | TEAS EXTENSION RECEIVED |
| 2017-11-29 | EXTENSION 2 FILED |
| 2017-11-29 | EXTENSION 2 GRANTED |
| 2017-12-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-04-19 | TEAS EXTENSION RECEIVED |
| 2018-04-19 | EXTENSION 3 FILED |
| 2018-04-19 | EXTENSION 3 GRANTED |
| 2018-04-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-12-05 | TEAS EXTENSION RECEIVED |
| 2018-12-05 | EXTENSION 4 FILED |
| 2018-12-05 | EXTENSION 4 GRANTED |
| 2018-12-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-06-05 | TEAS EXTENSION RECEIVED |
| 2019-06-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-06-05 | EXTENSION 5 FILED |
| 2019-06-07 | EXTENSION 5 GRANTED |
| 2019-06-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-01-06 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-01-06 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
