Image Trademark with Serial Number 86894762
Status: 700 - Registered
Image for trademark with serial number 86894762
Serial Number
86894762
Registration Number
5189163
Status
700 - Registered
Status Date
2017-04-25
Filing Date
2016-02-02
Registration Number
5189163
Registration Date
2017-04-25
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
011102, 011103 - Partial moons, including half moons and crescent moons. Moons representing a human face.
Published for Opposition Date
2016-12-06
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
BURKE, JUSTINE N
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an image of a crescent moon with facial features.
Goods and Services
Flavorings for beverages being essential oils
Goods and Services
Abalones, not live; fish, not live; poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; eggs; milk; Milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; food preserves, namely, preserved food products of fish, meat, seafood, poultry, and vegetables; bacon; sliced pork; barbecued pork; pork floss; preserved meats; sausages; processed anchovies; dried dates; roasted, processed or prepared nuts; processed or preserved peas; Preserved cuttlefish, not live; Processed, edible seaweed; potato chips; potato crisps; potato fritters; raisins; processed fruits; fruit peel; fruit jellies; fruit chips; frosted fruits; crystallised fruits; preserved mushrooms; processed meat; cooked meat; sliced meat; sliced beef; sliced chicken; sliced smoked fish; barbecued meat, barbecued beef, barbecued chicken, barbecued fish; meat floss, beef floss, chicken floss, fish floss; dried pork; grilled pork; minced pork; shredded pork; tinned meats; salted meats; food products made from fish, namely, processed fish roe; foods prepared from fish, namely, flakes of dried fish meat; salmon, not live; preserved fish; salted fish; sardines, not live; preserved onions; pickles; sauerkraut; edible bird's nests; Edible bird's nests featuring rock sugar; Extracts of meat, namely, essences of chicken; extracts of seafood, namely, essences of abalone; Dairy products excluding ice cream, ice milk and frozen yogurt; preserved pickles; sauces, namely, cranberry sauce; Non-alcoholic beverages containing bird's nest, namely, egg nog; non-alcoholic drinks, syrups and preparations for making beverages, namely, egg nog and egg nog mixes, all containing bird's nest with rock sugar; non-alcoholic beverages containing essences of chicken, namely, egg nog; garlic-based spread, namely, garlic puree to use as spread
Goods and Services
milk products, namely, ice cream and frozen yogurt; food products made from fish, namely, fish dumplings; foods prepared from fish, namely, fish sauce; farinaceous products, namely, food pastes for human consumption; Processed cereals; Preparations made from cereals, namely, cereal bars, processed cereals, breakfast cereals, cereals made from corn flakes, cerealbased snack foods, ready to eat cereal derived food bars, cereal based energy bars, and corn and rice products, namely, arepas, cerealbased snack foods; rice; rice porridge in the nature of rice gruel; rice, namely, rice pilaf; butter rice; paella; risotto; dry curry rice; fried rice; rice ball; French rice; rice cake gratin, namely, frozen cooked rice cake gratin; flour; pastry powder, namely, baking powder; pastry stuffing pastes, namely, pasty creams; pastries; pudding powder, namely, instant pudding mixes; sweets and candy; honey; sugar; chocolates; cocoa; ice-cream; sauces, namely, curry sauce; tea and tea extracts; coffee; coffee extracts and coffee essences; vinegar; Flavourings, other than essential oils, for foods; condiments, namely, oyster sauce; spices; mayonnaise; noodles; instant noodles; Flavorings, other than essential oils, for beverages; instant coffee; instant tea; instant cocoa mix
Goods and Services
Abalones, live; fish, live; live anchovies; fresh dates; salmon, live; sardines, live
Goods and Services
Non-alcoholic cocktails; fruit juices; lemonades; mineral water; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; powders for effervescing beverages, namely, powders used in the preparation of soft drinks; tomato juice; water beverages; Non-alcoholic beverages containing bird's nest, namely, soda pops; non-alcoholic drinks, syrups and preparations for making beverages, namely, soda pops, all containing bird's nest with rock sugar; non-alcoholic beverages containing essences of chicken, namely, soda pops; beer, ale and porter; aerated waters; vegetable juices; isotonic beverages
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-06-15
Primary Code
003
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-05
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-02-05
Primary Code
032
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-06-15
Primary Code
031
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
LEIGH ANN LINDQUIST
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
SingaporeFalse
Trademark Events
Event DateEvent Description
2016-02-05NEW APPLICATION ENTERED IN TRAM
2016-02-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-02-06NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-02-22TEAS VOLUNTARY AMENDMENT RECEIVED
2016-03-02ASSIGNED TO LIE
2016-03-10APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2016-05-18ASSIGNED TO EXAMINER
2016-05-18NON-FINAL ACTION WRITTEN
2016-05-18NON-FINAL ACTION E-MAILED
2016-05-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-06-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-06-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-06-15TEAS/EMAIL CORRESPONDENCE ENTERED
2016-07-13FINAL REFUSAL WRITTEN
2016-07-13FINAL REFUSAL E-MAILED
2016-07-13NOTIFICATION OF FINAL REFUSAL EMAILED
2016-07-28EXAMINERS AMENDMENT -WRITTEN
2016-07-28EXAMINERS AMENDMENT E-MAILED
2016-07-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-07-28EXAMINER'S AMENDMENT ENTERED
2016-08-01APPROVED FOR PUB - PRINCIPAL REGISTER
2016-08-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-08-16WITHDRAWN FROM PUB - OG REVIEW QUERY
2016-11-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-12-06PUBLISHED FOR OPPOSITION
2016-12-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-01-31NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-03-03TEAS POST PUBLICATION AMENDMENT RECEIVED
2017-03-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-03-03NOTICE OF ALLOWANCE CANCELLED
2017-03-221(B) BASIS DELETED; PROCEED TO REGISTRATION
2017-04-25REGISTERED-PRINCIPAL REGISTER