SHARECRATE - Trademark Details
Status: 700 - Registered
Serial Number
86889840
Registration Number
5287048
Word Mark
SHARECRATE
Status
700 - Registered
Status Date
2017-09-12
Filing Date
2016-01-28
Registration Number
5287048
Registration Date
2017-09-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-05-10
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Goods and Services
Prepared meals consisting primarily of meats, fish, poultry and game; meat extracts; preserves, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs; milk; edible oils and fats; prepared or packaged uncooked meals and entrees consisting primarily of meat, fish, poultry, seafood or vegetables; soup mixes
Goods and Services
Prepared or packaged uncooked meals and entrees consisting of pasta or rice; spices, spice rubs, seasoned coating mixtures for foods, marinades, sauces, packaged uncooked grain based side dishes and meal kits
Goods and Services
Retail mail order services in the field of prepared meals
Goods and Services
Food preparation services
Pseudo Mark
SHARE CRATE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-03
Primary Code
029
First Use Anywhere Date
2016-07-06
First Use In Commerce Date
2016-07-06
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-03
Primary Code
030
First Use Anywhere Date
2016-07-06
First Use In Commerce Date
2016-07-06
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-03-18
Primary Code
035
First Use Anywhere Date
2016-07-06
First Use In Commerce Date
2016-07-06
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SHELDON H. KLEIN
Address
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Trademark Events
| Event Date | Event Description |
| 2016-02-01 | NEW APPLICATION ENTERED IN TRAM |
| 2016-02-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-02-04 | NOTICE OF PSEUDO MARK E-MAILED |
| 2016-03-15 | ASSIGNED TO EXAMINER |
| 2016-03-17 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-03-17 | EXAMINERS AMENDMENT E-MAILED |
| 2016-03-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-03-17 | EXAMINER'S AMENDMENT ENTERED |
| 2016-03-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-04-05 | ASSIGNED TO LIE |
| 2016-04-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-04-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-05-10 | PUBLISHED FOR OPPOSITION |
| 2016-05-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-07-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-12-29 | TEAS STATEMENT OF USE RECEIVED |
| 2016-12-29 | TEAS EXTENSION RECEIVED |
| 2017-01-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-12-29 | EXTENSION 1 FILED |
| 2017-01-11 | EXTENSION 1 GRANTED |
| 2016-12-29 | USE AMENDMENT FILED |
| 2017-01-11 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-01-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-02-08 | SU - NON-FINAL ACTION - WRITTEN |
| 2017-02-08 | NON-FINAL ACTION E-MAILED |
| 2017-02-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-07-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-07-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-07-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-09 | SU-EXAMINER'S AMENDMENT WRITTEN |
| 2017-08-09 | EXAMINERS AMENDMENT E-MAILED |
| 2017-08-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-08-09 | EXAMINER'S AMENDMENT ENTERED |
| 2017-08-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-08-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-09-12 | REGISTERED-PRINCIPAL REGISTER |
| 2020-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-07-23 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
