MIX DELIGHT - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86887159
Serial Number
86887159
Registration Number
5297219
Word Mark
MIX DELIGHT
Status
700 - Registered
Status Date
2017-09-26
Filing Date
2016-01-26
Registration Number
5297219
Registration Date
2017-09-26
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-12-20
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
POWERS, ALEXANDER L
Statements
Disclaimer with Predetermined Text
"MIX"
Goods and Services
Charcuterie; Broth concentrates; Meat; Meat jellies; Meat extracts; Pork; Sliced meat; Beef jerky; Dried meat; Foods made from fish, namely, processed fish; Dried shrimps; Dried scallops; Shrimp paste; Canned cooked meats; Canned fish and seafood; Jams; Tahini; Vegetables, preserved; Vegetables, cooked; Vegetable soup preparations; Tomato purée; Tomato juice for cooking; Truffles, preserved; Mushrooms, preserved; Preserved Sichuan pickles; Frozen ready-to-eat meals consisting primarily of vegetables; Milk products excluding ice cream, ice milk and frozen yogurt; Sesame oil; Vegetable salads; Cooked beans; Cooked edible sesame seeds; Dried mushrooms; Dried edible mushrooms; Bean curd; Processed broad beans; Eggplant purée; Zucchini purée; Bread spreads, namely, jellies
Goods and Services
Bean paste condiment; Chocolate coated peanuts; High-protein cereal bars; Farinaceous food paste for human consumption; Instant rice; Processed cereals; Noodles; Noodle-based prepared meals; Gluten additives for culinary purposes; Vinegar; Sauces; Seasonings; Condiments, namely, savory sauces; Spices; Ketchup sauce; Pepper spice; Salad dressings; Pickle relish; Relish; Tomato sauce; Chutneys condiments; Dressings for salad; Meat gravies; Fruit coulis; Marinades; Pesto sauces; Pasta sauces; Fermented soybeans; Oyster sauces; Chicken wing sauces; Cassia bark spices; Garlic-based sauces; Cooking sauces; Soya sauces; Fruit flavorings for food or beverages, except essences; Bread; Minced garlic condiments; Ready-made sauces; Dipping sauces; Sauces for rice; Sauces for noodle; Sauces for bread; Bread spreads
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-01
Primary Code
029
First Use Anywhere Date
2017-04-01
First Use In Commerce Date
2017-04-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-01
Primary Code
030
First Use Anywhere Date
2017-04-01
First Use In Commerce Date
2017-04-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
LISA GATES
Address
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Trademark Events
Event DateEvent Description
2016-01-29NEW APPLICATION ENTERED IN TRAM
2016-02-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-05-05ASSIGNED TO EXAMINER
2016-05-10NON-FINAL ACTION WRITTEN
2016-05-10NON-FINAL ACTION E-MAILED
2016-05-10NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-11-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-11-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-11-08TEAS/EMAIL CORRESPONDENCE ENTERED
2016-11-10APPROVED FOR PUB - PRINCIPAL REGISTER
2016-11-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-12-20PUBLISHED FOR OPPOSITION
2016-12-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-02-14NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-08-01TEAS STATEMENT OF USE RECEIVED
2017-08-22CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-08-01USE AMENDMENT FILED
2017-08-23STATEMENT OF USE PROCESSING COMPLETE
2017-08-24ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-08-25NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-09-26REGISTERED-PRINCIPAL REGISTER