SIENTE LA FRESCURA DEL PRADO - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86881007
Serial Number
86881007
Registration Number
5092834
Word Mark
SIENTE LA FRESCURA DEL PRADO
Status
700 - Registered
Status Date
2016-11-29
Filing Date
2016-01-20
Registration Number
5092834
Registration Date
2016-11-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010501, 060104, 240907, 260106, 260121 - Sun, rising or setting (partially exposed or partially obstructed). Mountains, mountain landscapes. Banners. Semi-circles. Circles that are totally or partially shaded.
Published for Opposition Date
2016-06-14
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
YOO, JEANE
Statements
Indication of Colors claimed
The color(s) light blue, dark blue, yellow, dark yellow, white and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a semi-circular design above a banner design both of which feature a light blue border. The wording "SIENTE LA FRESCURA" appears in white inside the semi-circle border over a dark blue band. Below the wording and inside a dark yellow border appears a meadow and sunshine design with green hills and yellow and dark yellow rays of sunshine. The sun appears in yellow. The wording "DEL PRADO" appears in white with a light blue border inside the banner. Dark blue appears in the banner background. The white background is not claimed as a feature of the mark.
Goods and Services
Cheese; Cream
Translation of Words in Mark
The English translation of "SIENTE LA FRESCURA DEL PRADO" in the mark is "FEEL THE FRESHNESS OF THE MEADOW".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-26
Primary Code
029
First Use Anywhere Date
2016-05-06
First Use In Commerce Date
2016-05-06
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
H. David Starr
Address
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Trademark Events
Event DateEvent Description
2016-01-23NEW APPLICATION ENTERED IN TRAM
2016-01-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-01-27NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-05-05ASSIGNED TO EXAMINER
2016-05-09EXAMINERS AMENDMENT -WRITTEN
2016-05-09EXAMINERS AMENDMENT E-MAILED
2016-05-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-05-09EXAMINER'S AMENDMENT ENTERED
2016-05-09APPROVED FOR PUB - PRINCIPAL REGISTER
2016-05-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-06-14PUBLISHED FOR OPPOSITION
2016-06-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-08-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-10-04TEAS STATEMENT OF USE RECEIVED
2016-10-19CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-10-04USE AMENDMENT FILED
2016-10-20STATEMENT OF USE PROCESSING COMPLETE
2016-10-21ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2016-10-22NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2016-11-29REGISTERED-PRINCIPAL REGISTER
2017-02-27TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-11-29COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2022-02-08TEAS SECTION 8 & 15 RECEIVED