MONTE RAVY - Trademark Details
Status: 605 - Abandoned - After Publication
Image for trademark with serial number 86879082
Serial Number
86879082
Word Mark
MONTE RAVY
Status
605 - Abandoned - After Publication
Status Date
2017-02-14
Filing Date
2016-01-19
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-11-15
Attorney Name
Elizabeth W. King
Law Office Assigned Location Code
N20
Employee Name
YOUNG, THOMAS PAUL
Statements
Goods and Services
Milk and milk products, namely, butter, cheese, fresh milk, pasteurized milk, ultra-high temperature (UHT) milk, cream, sour milk; quark; milk powder for nutritional purposes; creme fraiche; black pudding; etouffee; dairy based snack foods excluding ice cream, ice milk and frozen yogurts; whipped toppings; yogurt
Goods and Services
Puddings and frozen and bakery desserts mainly consisting of pudding; milk desserts, namely, milk pudding, custard, milk pie, flan and excluding ice cream, ice milk, and frozen yogurt; yogurt desserts excluding frozen yogurt, namely, yogurt-covered cookies, chocolates, nuts, cereals and fruits, sweetened yogurt-covered raisins and chocolate; bakery and frozen desserts mainly consisting of milk and fruit; quark desserts, namely, blintzes, sweetened cheese pancakes, cheesecake, and quark paczki in the nature of doughnuts; curd desserts in the nature of cakes made with fruit curd
Translation of Words in Mark
The English translation of "MONTE RAVY" in the mark is "MOUNTAIN RAVY".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2017-02-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2017-02-14
Primary Code
030
Correspondences
Name
ELIZABETH W. KING
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3673193
Trademark Events
Event DateEvent Description
2016-01-22NEW APPLICATION ENTERED IN TRAM
2016-01-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-02-09ASSIGNED TO EXAMINER
2016-02-10NON-FINAL ACTION WRITTEN
2016-02-10NON-FINAL ACTION E-MAILED
2016-02-10NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-07-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-07-28ASSIGNED TO LIE
2016-08-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-08-04TEAS/EMAIL CORRESPONDENCE ENTERED
2016-08-11FINAL REFUSAL WRITTEN
2016-08-11FINAL REFUSAL E-MAILED
2016-08-11NOTIFICATION OF FINAL REFUSAL EMAILED
2016-09-12TEAS REQUEST FOR RECONSIDERATION RECEIVED
2016-09-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-09-12TEAS/EMAIL CORRESPONDENCE ENTERED
2016-10-03APPROVED FOR PUB - PRINCIPAL REGISTER
2016-10-07LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-10-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-11-15PUBLISHED FOR OPPOSITION
2016-11-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-01-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-02-13TEAS EXPRESS ABANDONMENT RECEIVED
2017-02-14ABANDONMENT - AFTER PUBLICATION
2017-02-14ABANDONMENT NOTICE MAILED - AFTER PUBLICATION