VITAEXTRA - Trademark Details
Status: 700 - Registered
Serial Number
86874943
Registration Number
5026805
Word Mark
VITAEXTRA
Status
700 - Registered
Status Date
2016-08-23
Filing Date
2016-01-14
Registration Number
5026805
Registration Date
2016-08-23
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2016-06-07
Law Office Assigned Location Code
N20
Employee Name
MIRANDA, JOHN SALVADOR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized literal element "VITAEXTRA", with the letter "V" featuring heavy shadowing that occupies all of the interior space of the letter.
Goods and Services
Beverage preparation machines, electromechanical; Fruit presses, electric, for household purposes; Kitchen machines, namely, electric standing mixers; Mixing machines; Spin driers; Washing machines for household purposes; Food waste disposals; Laundry centers, namely, a clothes washer combined with a clothes dryer; Lifting jacks other than hand-operated; Multi-purpose, electric countertop food preparation apparatus, namely, a combination meat tenderizer and marinator, for household use
Goods and Services
Air purifying apparatus and machines; Bread-making machines; Drinking fountains; Electric griddles; Electric radiators; Fitted liners for baths and showers; Lighting apparatus, namely, lighting installations; Refrigerators; Sterilizers; Water purification installations
Pseudo Mark
VITA EXTRA
Classification Information
International Class
007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs. - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs.
US Class Codes
013, 019, 021, 023, 031, 034, 035
Class Status Code
6 - Active
Class Status Date
2016-01-20
Primary Code
007
First Use Anywhere Date
2015-09-01
First Use In Commerce Date
2015-09-01
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2016-01-20
Primary Code
011
First Use Anywhere Date
2015-09-01
First Use In Commerce Date
2015-09-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ZHANG HONG LU
Address
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Trademark Events
Event Date | Event Description |
2016-01-18 | NEW APPLICATION ENTERED IN TRAM |
2016-01-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-01-21 | NOTICE OF PSEUDO MARK E-MAILED |
2016-04-27 | ASSIGNED TO EXAMINER |
2016-04-28 | NON-FINAL ACTION WRITTEN |
2016-04-28 | NON-FINAL ACTION E-MAILED |
2016-04-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-04-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-04-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-04-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-05-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-05-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-06-07 | PUBLISHED FOR OPPOSITION |
2016-06-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-08-23 | REGISTERED-PRINCIPAL REGISTER |
2021-08-23 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |