TOKUCHA - Trademark Details
Status: 700 - Registered
Serial Number
86868446
Registration Number
5179110
Word Mark
TOKUCHA
Status
700 - Registered
Status Date
2017-04-11
Filing Date
2016-01-07
Registration Number
5179110
Registration Date
2017-04-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-01-24
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
KING, CHRISTINA B
Statements
Goods and Services
Dietary and nutritional supplements; medicinal tea; and medicinal teas for babies
Goods and Services
Tea; confectioneries made of sugar containing tea; tea-based beverages; coffee; cocoa; confectioneries made of sugar
Goods and Services
Soft drinks, fruit based drinks and fruit based juices flavored with tea; fruit drinks and juices; vegetable juices; whey beverages
Goods and Services
Providing foods and beverages
Translation of Words in Mark
The wording "TOKUCHA" has no meaning in a foreign language.
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-01-15
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-15
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-01-15
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-01-15
Primary Code
043
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JEFFREY L. VAN HOOSEAR
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2015-11-27 | 2015-116676 | Japan | True |
Trademark Events
Event Date | Event Description |
2016-01-11 | NEW APPLICATION ENTERED IN TRAM |
2016-01-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-04-22 | ASSIGNED TO EXAMINER |
2016-04-29 | PRIORITY ACTION WRITTEN |
2016-04-29 | PRIORITY ACTION E-MAILED |
2016-04-29 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2016-10-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-11-08 | ASSIGNED TO LIE |
2016-11-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-11-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-12-05 | EXAMINERS AMENDMENT -WRITTEN |
2016-12-05 | EXAMINERS AMENDMENT E-MAILED |
2016-12-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-12-05 | EXAMINER'S AMENDMENT ENTERED |
2016-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-12-20 | ASSIGNED TO LIE |
2016-12-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-01-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-01-24 | PUBLISHED FOR OPPOSITION |
2017-01-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-04-11 | REGISTERED-PRINCIPAL REGISTER |
2018-06-06 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |