DIPNDIP - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86858862
Serial Number
86858862
Registration Number
5273805
Word Mark
DIPNDIP
Status
700 - Registered
Status Date
2017-08-29
Filing Date
2015-12-28
Registration Number
5273805
Registration Date
2017-08-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260106, 290107 - Semi-circles. Small, inconspicuous design elements functioning as punctuation or parts of letters.
Published for Opposition Date
2017-06-13
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LATTUCA, FRANK J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "dipndip" in which the dots over the letter "i" consists of a half circle.
Goods and Services
Non-alcoholic beverages, namely, chocolate-based beverages, cocoa-based beverages, coffee-based beverages, tea-based beverages, chocolate beverages with milk, cocoa, cocoa beverages with milk, coffee, artificial coffee, coffee beverages with milk, tea, iced tea; vegetal preparations for use as coffee substitutes; flavourings for beverages; coffee flavourings; unroasted coffee; baked goods, namely, biscuits, bread, buns, cakes, cookies, crackers, macaroons, petits fours, waffles, rice cakes; baking ingredients, namely, cake paste, cake powder, edible decorations for cakes, flavourings for cakes other than essential oils, sugar, natural sweeteners, thickening agents for cooking foodstuffs, vanilla flavouring, vanilla; vanilla substitute, namely, a vanilla extract; candy and confectionery, namely, caramel, caramel candy, confectionery for decorating Christmas trees, candy sweetmeats, peppermint sweets, chocolate-covered candies, chocolate-covered fruit, chocolate, chocolate sauce; cereal preparations, namely, breakfast bars; confectionery ices, namely, frozen yogurt, sherbets and frozen confectioneries and ingredients therefor, namely, starch based binding agents for ice cream, starch based binding agents for edible ices, ice cream powder, frozen yoghurt, ice cream, sorbets
Goods and Services
Cafe services; cafeteria services; catering services; operation of dine-in and takeout restaurants; operation of self-service restaurants; operation of chocolate cafes; operation of snack bars; rental of chocolate fountains, fondue sets and coffee makers; operating a website providing information in the field of cafes, catering services, cooking confectionery, cooking chocolate, using chocolate fountains, cooking chocolate fondue and preparing coffee; operation of food trucks
Pseudo Mark
DIP AND DIP
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-01-06
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-01-06
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
KEVIN G. SMITH
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2015-08-261743407CanadaTrue
Trademark Events
Event DateEvent Description
2015-12-31NEW APPLICATION ENTERED IN TRAM
2016-01-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-01-07NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED
2016-04-13ASSIGNED TO EXAMINER
2016-04-14NON-FINAL ACTION WRITTEN
2016-04-14NON-FINAL ACTION E-MAILED
2016-04-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-08-17EXAMINERS AMENDMENT -WRITTEN
2016-08-17EXAMINERS AMENDMENT E-MAILED
2016-08-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-08-17EXAMINER'S AMENDMENT ENTERED
2016-08-17SUSPENSION LETTER WRITTEN
2016-08-17LETTER OF SUSPENSION E-MAILED
2016-08-17NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2017-02-21ASSIGNED TO LIE
2017-02-21LIE CHECKED SUSP - TO ATTY FOR ACTION
2017-02-28SUSPENSION INQUIRY WRITTEN
2017-02-28INQUIRY TO SUSPENSION E-MAILED
2017-02-28NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2017-04-25TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2017-05-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-05-02TEAS/EMAIL CORRESPONDENCE ENTERED
2017-05-02APPROVED FOR PUB - PRINCIPAL REGISTER
2017-05-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-05-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-06-13PUBLISHED FOR OPPOSITION
2017-06-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-08-29REGISTERED-PRINCIPAL REGISTER