PORTER'S TEXAS STYLE BAR-B-Q - Trademark Details
Status: 700 - Registered
Serial Number
86856287
Registration Number
5465007
Word Mark
PORTER'S TEXAS STYLE BAR-B-Q
Status
700 - Registered
Status Date
2018-05-08
Filing Date
2015-12-21
Registration Number
5465007
Registration Date
2018-05-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030701, 070910, 260121 - Oxen, cows, calves, bulls. Wells. Circles that are totally or partially shaded.
Published for Opposition Date
2016-05-31
Law Office Assigned Location Code
M40
Employee Name
MURRAY, DAVID T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TEXAS STYLE BAR-B-Q"
Description of Mark
The mark consists of the wording "PORTER'S TEXAS STYLE BAR-B-Q", with the word "PORTER'S" in a stylized font at the top of the mark, the wording "TEXAS STYLE" in smaller block letters under the word "PORTER'S", and the word "BAR-B-Q" in large block letters at the bottom of the mark. The wording of the mark is super-imposed over a design element that features a steer standing to the left of an oil well pump apparatus. The sky in the design element is shaded as represented by stippling. The entire design element is housed in a circle.
Goods and Services
Barbecue dry rub; Food seasonings
Lining/Stippling Statement
The stippling is for shading purposes only.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-31
Primary Code
030
First Use Anywhere Date
2000-01-01
First Use In Commerce Date
2000-03-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
19 - Sole Proprietorship
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
19 - Sole Proprietorship
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
19 - Sole Proprietorship
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
19 - Sole Proprietorship
Address
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Correspondences
Name
PORTER' TEXAS STYLE BAR-B-Q
Address
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Trademark Events
| Event Date | Event Description |
| 2015-12-28 | NEW APPLICATION ENTERED IN TRAM |
| 2015-12-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-01-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-04-07 | ASSIGNED TO EXAMINER |
| 2016-04-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-04-07 | EXAMINERS AMENDMENT E-MAILED |
| 2016-04-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-04-07 | EXAMINER'S AMENDMENT ENTERED |
| 2016-04-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-04-21 | ASSIGNED TO LIE |
| 2016-04-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-05-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-05-31 | PUBLISHED FOR OPPOSITION |
| 2016-05-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-07-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-01-10 | TEAS EXTENSION RECEIVED |
| 2017-01-10 | EXTENSION 1 FILED |
| 2017-01-10 | EXTENSION 1 GRANTED |
| 2017-01-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-07-19 | TEAS EXTENSION RECEIVED |
| 2017-07-19 | EXTENSION 2 FILED |
| 2017-07-19 | EXTENSION 2 GRANTED |
| 2017-07-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-01-09 | TEAS EXTENSION RECEIVED |
| 2018-01-09 | EXTENSION 3 FILED |
| 2018-01-09 | EXTENSION 3 GRANTED |
| 2018-01-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-03-14 | TEAS STATEMENT OF USE RECEIVED |
| 2018-04-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-03-14 | USE AMENDMENT FILED |
| 2018-04-03 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-04-03 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-04-04 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-05-08 | REGISTERED-PRINCIPAL REGISTER |
