EAT ME - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 86856753
Serial Number
86856753
Registration Number
5021491
Word Mark
EAT ME
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-11-19
Filing Date
2015-12-22
Registration Number
5021491
Registration Date
2016-08-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080109, 110105 - Doughnuts, bagels. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons.
Published for Opposition Date
2016-05-31
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
SOUDERS, MICHAEL J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a circle depicting a stylized decorated donut under which are two rolling pins crossed making an elongated X shape. At the intersection of the pins appear the words--"Eat Me".
Goods and Services
Bakery goods, namely, donuts for retail and wholesale distribution and consumption on or off the premises
Goods and Services
Retail store services featuring doughnuts for consumption off the premises
Goods and Services
Doughnut shops in the nature of a restaurant
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-19
Primary Code
030
First Use Anywhere Date
2013-04-03
First Use In Commerce Date
2013-04-22
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-01-04
Primary Code
035
First Use Anywhere Date
2013-04-03
First Use In Commerce Date
2013-04-22
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-04-19
Primary Code
043
First Use Anywhere Date
2013-04-03
First Use In Commerce Date
2013-04-22
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Cameron, Paul Darren
Address
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Trademark Events
Event DateEvent Description
2016-01-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-01-05NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-04-11ASSIGNED TO EXAMINER
2016-04-12NON-FINAL ACTION WRITTEN
2016-04-12NON-FINAL ACTION E-MAILED
2016-04-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-04-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-04-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-04-19TEAS/EMAIL CORRESPONDENCE ENTERED
2016-04-20EXAMINERS AMENDMENT -WRITTEN
2016-04-20EXAMINERS AMENDMENT E-MAILED
2016-04-20NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-04-20EXAMINER'S AMENDMENT ENTERED
2016-04-20APPROVED FOR PUB - PRINCIPAL REGISTER
2016-05-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-05-31PUBLISHED FOR OPPOSITION
2016-05-31OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-08-16REGISTERED-PRINCIPAL REGISTER
2021-08-16COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-08-17TEAS SECTION 8 & 15 RECEIVED
2021-11-19CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-11-19REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-11-19NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED