GIVE PEOPLE FOOD YOU WOULD GIVE TO YOUROWN CHILDREN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 86853411
Serial Number
86853411
Word Mark
GIVE PEOPLE FOOD YOU WOULD GIVE TO YOUROWN CHILDREN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-09-24
Filing Date
2015-12-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-06-28
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
WILSON, MARYNELLE WEST
Statements
Goods and Services
Meat; fish, not live; poultry; game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; processed anchovies; broth; soups; caviar; tinned fruits; tinned vegetables; cheese; milk shakes; fruit chips; frozen fruits; preserved fruit; fruit preserved in alcohol; stewed fruits; crystalized fruits; preserved mushrooms; unflavored and unsweetened gelatins; jellies for food; fruit jellies; vegetable soup preparations; milk; preserved vegetables; cooked vegetables; dried vegetables; preserved lentils; fruit salads; vegetable salads; margarine; whipped cream; cream being dairy products; potato crisps; low-fat potato chips; preserved fish; poultry, not live; preparations for making soup; fruit-based snack food; vegetable juices for cooking; tomato juice for cooking; yogurt
Goods and Services
Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereals, namely, breakfast cereals, processed cereals, and cereal-based snack food; bread; pastry; confectionery, namely, frozen confectionery, confectionery made of sugar, and confectionery chips for baking; ices; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice; oat-based food, namely, oatmeal and oat-based snack food; farinaceous food pastes for human consumption; starch for food; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; seasonings; coffee flavourings, other than essential oils; food flavourings, other than essential oils; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; crushed oats; husked oats; high-protein cereal bars; stick liquorice not for pharmaceutical purposes; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; baking soda; bicarbonate of soda for cooking purposes; cookies; biscuits; malt biscuits; petit-beurre biscuits; sweetmeats; brioches; puddings; cocoa; cocoa beverages with milk; coffee beverages with milk; unroasted coffee; cinnamon; sweets; condiments, namely, savory sauces, minced garlic, tomato sauce, and salad dressing; crackers; couscous; cakes; wheat flour; flour; fruit jelly candy; edible ices; baking powder; macaroni; mayonnaise; rusks; unleavened bread; breadcrumbs; bread rolls; pasta; pesto sauce; pizzas; preparations made from cereals ravioli; rice, cooking salt; tomato sauce; soya sauce; dressings for salad; sandwiches; pepper; oatmeal; processed semolina; hominy grits; cereal-based snack food; rice-based snack food; sorbets; spaghetti; meat gravies; ribbon vermicelli; pies; vermicelli noodles; saffron for use as a food seasoning; ginger being a powdered spice
Goods and Services
Advertising services, namely, promoting the sale of the goods and services of others through the distribution of printed and audio-video promotional materials, by rendering sales promotion advice and by direct marketing and mail advertising; business management; business administration; office functions, namely, typing, secretarial and clerical services; office space management; commercial administration of the licensing of the goods and services of others; dissemination of advertising materials, updating of advertising materials; demonstration of goods for others at trade shows, online, in-store demonstrations and exhibitions by showing and displaying the goods and their uses and benefits; direct mail advertising of wares and services of others; designing, printing and collecting marketing information; developing marketing strategies and marketing concepts for others; marketing services, namely, arranging for the distribution of the products of others; marketing services, namely, evaluating markets for existing wares and services of others; providing marketing strategies for others; organization of exhibitions for commercial or advertising purposes in fields of gourmet food and restaurants; organization of trade fairs for commercial or advertising purposes in fields of gourmet food and restaurants; presentation of goods on communication media, for retail purposes, namely, electronic billboard advertising of the wares and services of others; presentation of goods on communication media, for retail purposes, namely, on the Internet, on broadcast TV, in print publications, namely, magazines, newspapers, on advertisement boards, on displays, and on-point-of-sale displays; sales promotion for others, namely, promoting the sale of wares and services by awarding purchase points for credit card use, promoting the sale of wares and services through a consumer loyalty program; publication of publicity texts for others; on-line advertising on a computer network, namely, advertising the wares and services of others on-line through a global computer network; television advertising promoting the sale of the wares and services of others; retail store services and e-commerce retail store services featuring meat, fish, poultry, game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, anchovy, broth, soups, caviar, tinned fruits, tinned vegetables, cheese, milk shakes, fruit chips, frozen fruits, preserved fruit, fruit preserved in alcohol, stewed fruits, crystallized fruits, preserved mushrooms, gelatine, jellies for food, fruit jellies, vegetable soup preparations, milk, preserved vegetables, cooked vegetables, dried vegetables, preserved lentils, fruit salads, vegetable salads, margarine, whipped cream, being dairy products, potato crisps, low-fat potato chips, preserved fish, poultry, not live, preparations for making soup, fruit-based snack food, vegetable juices for cooking, tomato juice for cooking, yogurt, coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, flour and preparations made from cereals, bread, pastry and confectionery, ices, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces, spices, ice, oat-based food, farinaceous foods, starch for food, aniseed, star aniseed, seasonings, coffee flavourings, flavourings, other than essential oils, flavourings, other than essential oils, for beverages, flavourings, other than essential oils, for cakes, crushed oats, husked oats, high-protein cereal bars, stick liquorice, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, baking soda bicarbonate of soda for cooking purposes, cookies, biscuits, malt biscuits, petit-beurre biscuits, sweetmeats, brioches, puddings, cocoa, cocoa beverages with milk, coffee beverages with milk, unroasted coffee, cinnamon, sweets, condiments, crackers, couscous, cakes, wheat flour, flour, fruit jelly candy, edible ices, baking powder, macaroni, mayonnaise, rusks, unleavened bread, breadcrumbs, bread rolls, pasta, pesto sauce, pizzas, preparations made from cereals, ravioli, rice, cooking salt, tomato sauce, soya sauce, dressings for salad, sandwiches, pepper, oatmeal, semolina, hominy grits, cereal-based snack food, rice-based snack food, sorbets, spaghetti, meat gravies, ribbon vermicelli, pies, vermicelli noodles, saffron seasoning, ginger being a powdered spice
Goods and Services
Education services, namely, providing of training relating to the culinary art, namely, preparation and realization of cooking courses; education services in the field of courses at the university level, namely, providing a learning and innovation center featuring fully customized leadership, motivational, educational, and brainstorming training; business training in the field of leadership development; executive coaching; organization of culinary competition; conducting courses of instruction at the college and university level; providing practical training in the field of cooking; providing of on-line training courses including distance courses relating to the culinary art; providing recreation information in the field of cooking; gymnastic instruction; correspondence college and university courses; organization of sporting and cultural activities to promote sports activities and food culture for young people; organization of game show competitions; organization of exhibitions for cultural and educational purposes in the fields of science, musical performances, stage performances, art exhibits; organization of musical concerts and plays; arranging and conducting of musical concerts; arranging and conducting seminars, conferences and symposiums relating to the culinary art, as well as in the oenogastronomic, hotel and tourism sector; entertainment party planning; electronic publication of texts; publication of electronic books and journals on-line; electronic desktop publishing for others; presentation of music and stage performances; providing a web site featuring on-line computer games
Goods and Services
Scientific and technological services and research and design relating thereto in the field of nutrition, namely, scientific research in the field of nutrition, biological research in the field of nutrition and food production, and design and development of new food products for the food and nutrition sectors, all of the aforesaid services being for the development of sustainable forms of food production which are then shared with decision-makers; design and development of computer hardware and software
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-12-28
Primary Code
035
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2015-12-28
Primary Code
041
Correspondences
Name
ADAM K SACHAROFF
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child86983710
Trademark Events
Event DateEvent Description
2015-12-22NEW APPLICATION ENTERED IN TRAM
2015-12-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-04-06ASSIGNED TO EXAMINER
2016-04-11EXAMINERS AMENDMENT -WRITTEN
2016-04-11EXAMINERS AMENDMENT E-MAILED
2016-04-11NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-04-11EXAMINER'S AMENDMENT ENTERED
2016-04-11APPROVED FOR PUB - PRINCIPAL REGISTER
2016-04-25ASSIGNED TO LIE
2016-05-05LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-05-17WITHDRAWN FROM PUB - OG REVIEW QUERY
2016-05-17PREVIOUS ALLOWANCE COUNT WITHDRAWN
2016-05-18EXAMINERS AMENDMENT -WRITTEN
2016-05-18EXAMINERS AMENDMENT E-MAILED
2016-05-18NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-05-18EXAMINER'S AMENDMENT ENTERED
2016-05-18APPROVED FOR PUB - PRINCIPAL REGISTER
2016-05-24LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-06-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-06-28PUBLISHED FOR OPPOSITION
2016-06-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-08-23NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-02-10TEAS EXTENSION RECEIVED
2017-02-10EXTENSION 1 FILED
2017-02-10EXTENSION 1 GRANTED
2017-02-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-08-18TEAS EXTENSION RECEIVED
2017-08-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-08-18EXTENSION 2 FILED
2017-08-28EXTENSION 2 GRANTED
2017-08-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-02-21TEAS EXTENSION RECEIVED
2018-02-21TEAS REQUEST TO DIVIDE RECEIVED
2018-02-21DIVISIONAL REQUEST RECEIVED
2018-02-27DIVISIONAL PROCESSING COMPLETE
2018-02-21EXTENSION 3 FILED
2018-02-27EXTENSION 3 GRANTED
2018-02-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-03-01CORRECTED NOA E-MAILED
2018-09-24ABANDONMENT - NO USE STATEMENT FILED
2018-09-24ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED