· NIPPON GOCHISO SELECT ·FLAVORS OF JAPAN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 86850838
Serial Number
86850838
Word Mark
· NIPPON GOCHISO SELECT ·FLAVORS OF JAPAN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-06-11
Filing Date
2015-12-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021107, 031925, 110125, 110306, 260108, 260120, 260121, 260721, 260921 - Hands, fingers and arms. Other fish. Other non-electric kitchen utensils, utensil holders. Bowls (empty). Letters, numerals or punctuation forming or bordering the perimeter of a circle. Circles within a circle. Circles that are totally or partially shaded. Diamonds that are completely or partially shaded. Squares that are completely or partially shaded.
Published for Opposition Date
2016-09-13
Attorney Name
Scott S. Havlick
Law Office Assigned Location Code
M40
Employee Name
ULRICH, NANCY G
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NIPPON" AND "JAPAN"
Description of Mark
The mark consists of the stylized wording "NIPPON GOCHISO SELECT" and "FLAVORS OF JAPAN" separated by two small circles and is located around a single line circle. The circle contains stylized depictions of chopsticks forming an X that divide the circle into four quarters, with each quarter containing a different image: two fish, a bowl with a lid, two hands holding a circle, and a diamond containing a circle containing three circles.
Goods and Services
Edible oils and fats; Dairy products excluding ice cream, ice milk and frozen yogurt; Meat for human consumption; Eggs; Fresh, chilled or frozen edible aquatic animals (not live); Frozen vegetables; Frozen fruits; Processed meat products; Processed seafood; Sheets of dried laver (Hoshi-nori); Edible dried kelp; Processed vegetables; Processed fruits; Fried tofu pieces (Abura-age); Freeze-dried tofu pieces (Kohri-dofu); Jelly made from devils' tongue root; Soya milk; Tofu; Fermented soybeans (Natto); Processed eggs; Pre-cooked curry stew, stew and soup mixes; Dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); Dried flakes of fish, meat, vegetables and seaweed (furi-kake); Side-dish made of fermented soybean (Name-mono); Preserved pulses; Protein for human consumption, namely, meat and tofu; Processed mushrooms; Dried shiitake mushrooms; Pickled umeboshi plums; Umeboshi plum paste; Katsuobushi, namely, dried bonito; Kezuribushi, namely, dried bonito shavings; Sesame seed paste; Jams; Apple sauces; Kuzuyu (arrowroot-soup processed food); Shirataki (noodles made from devils' tongue root)
Goods and Services
Starch-based binding agents for ice cream; Meat tenderizers for household purposes; Tapioca flour for use as a stiffening whipped cream; Aromatic preparations for food, namely, seasonings; Tea; Japanese green tea; Coffee and cocoa; Ice; Confectionery made of sugar; Bread and buns; Sandwiches; Steamed buns stuffed with minced meat; Hamburger sandwiches; Pizzas; Hotdogs sandwiches; Meat pies; Seasonings; Seasonings for Japanese omelet; Spices; Ice cream mixes; Sherbet mixes; Unroasted coffee beans; Preparations made from cereals, namely, cereal based snack foods; Chinese stuffed dumplings; Chinese steamed dumplings; Sushi; Fried balls of batter mix with small pieces of octopus (Takoyaki); Boxed lunches consisting of rice, with added meat, fish or vegetables; Ravioli; Yeast powder; Fermented malted rice (Koji); Yeast; Baking powder; Pre-processed mixes for making non-dairy frozen confections; Pasta sauce; By-product of rice for food (Sake lees); Husked rice; Husked oats; Husked barley; Gluten for food; Flour; Miso bean paste; Fermented miso bean paste for use in soups, sauces, dressings and other miso-based food products; Table syrup; Sweet potato syrups; Fruit vinegar; Vinegar; Soy sauce; Ready-made sauces; Japanese seasoning sauces; Kinako (soy bean flour); Instant noodles; Chinese noodles; Japanese noodles; Somen noodle; Pasta; Rice crackers (Arare); Japanese confectionery made of sugar; Sweet potato crackers; Japanese candies; Bontan rice candies; Salad dressings; Condiment sauce consisting of yuzu orange and pepper
Goods and Services
Wreaths of natural flowers; Live fishing bait; Unprocessed hops; Edible aquatic animals (live); Unprocessed edible seaweed; Fresh vegetables; Fresh garlic; Unprocessed sugar crops; Fresh fruits; Unprocessed grain, namely, malt for brewing and distilling; Foxtail millet (unprocessed); Proso millet (unprocessed); Unprocessed edible sesame; Buckwheat (unprocessed); Corn (unprocessed grain); Japanese barnyard millet (unprocessed); Unprocessed wheat, barley and oats; Unprocessed rice; Unprocessed Sorghum; Animal foodstuffs; Seeds and bulbs; Live trees; Hay; Live grass, namely, sod; Dried flowers; Seedlings; Saplings; Live flowers; Pasture grass, namely, hay; Potted dwarfed trees; Live mammals, fish (not for food), birds and insects; Silkworm eggs; Cocoons for silkworm breeding; Eggs for hatching; Urushi tree seeds; Rough cork; Palm tree leaves (unworked)
Goods and Services
Beer; Soft drinks; Fruit juices; Yuzu orange juices; Vegetable juices; Tomato juices; Extracts of hops for making beer; Whey beverages
Goods and Services
Japanese liquors; Japanese regenerated liquors (naoshi); Japanese sweet rice-based mixed liquor (shiro-zake); Japanese shochu-based mixed liquor (mirin); Japanese white liquor (shochu); distilled liquors; Alcoholic fruit beverages; Japanese shochu-based beverages (Chuhai); Chinese liquors; Chinese brewed liquor (laojiou); Chinese mixed liquor (wujiapie-jiou); Chinese white liquor (baiganr); Flavored liquors
Goods and Services
Wholesale and retail store services featuring food and beverages
Translation of Words in Mark
The English translation of "NIPPON GOCHISO" in the mark is "Japan Delicious Feast".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-22
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2015-12-22
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-12-22
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2015-12-22
Primary Code
033
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-12-22
Primary Code
035
Correspondences
Name
SCOTT S. HAVLICK
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2015-12-19NEW APPLICATION ENTERED IN TRAM
2015-12-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-12-23NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-04-04ASSIGNED TO EXAMINER
2016-04-09NON-FINAL ACTION WRITTEN
2016-04-09NON-FINAL ACTION E-MAILED
2016-04-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-07-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-07-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-07-23TEAS/EMAIL CORRESPONDENCE ENTERED
2016-07-27EXAMINERS AMENDMENT -WRITTEN
2016-07-27EXAMINERS AMENDMENT E-MAILED
2016-07-27NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-07-27EXAMINER'S AMENDMENT ENTERED
2016-07-27APPROVED FOR PUB - PRINCIPAL REGISTER
2016-08-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-09-13PUBLISHED FOR OPPOSITION
2016-09-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-11-08NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-05-05TEAS EXTENSION RECEIVED
2017-05-05EXTENSION 1 FILED
2017-05-05EXTENSION 1 GRANTED
2017-05-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-09-29TEAS EXTENSION RECEIVED
2017-09-29EXTENSION 2 FILED
2017-09-29EXTENSION 2 GRANTED
2017-10-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-06-11ABANDONMENT - NO USE STATEMENT FILED
2018-06-11ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED