SABOR DO BRASIL - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86849840
Word Mark
SABOR DO BRASIL
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-06-10
Filing Date
2015-12-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-01-10
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PERKINS, ELLEN J
Statements
Disclaimer with Predetermined Text
"BRASIL"
Goods and Services
Applesauce; bouillon; chili; dips; dried fruit and vegetables; dried fruit mixes; dried fruits; dried meat; edible fats; edible oils; extracts for soups; fish, not live; fish croquettes; frozen fruits; frozen vegetables; fruit paste; fruit preserves; fruit-based snack food; instant or pre-cooked soup; jellies and jams; lard; meat; meat extracts; meat jellies; nut-based snack foods; olive oil; pickled vegetables; plaintain chips; pork; pork rinds; potato chips; poultry; preparations for making soups; prepared entrees consisting primarily of seafood, meat, poultry or vegetables; preserved fruits; processed artichokes; processed coconut; processed edible flowers; processed edible seeds; processed fruits; processed meat; processed mushrooms; processed nuts; processed olives; processed stuffed olives; processed vegetables; salad oil; seafood, not live; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; soups; tomato paste; vegetable chips; vegetable oils; vegetable-based snack foods; vegetable, fish, and meat croquettes; yucca chips; game; preserved vegetables; cooked fruits and vegetables; meat extracts; jellies, compotes; eggs; coconut cream; processed roots; processed cactus for food purposes; fruit pulps; fried plantains (tostones); guacamole; processed hearts of palm; palm oil for food; fruit-based snack food; pulse-based snack foods; seed-based snack foods
Goods and Services
Adobo; Alimentary paste; bakery goods; barbecue sauce; biscuits; breadcrumbs; breakfast cereals; burritos; candy; capers; cereal-based snack foods; chili sauce; chocolate; chocolates and chocolate based ready to eat candies and snacks; cocoa; coffee; cookies; corn chips; corn flour; corn fritters; corn meal; corn starch; corn-based snack foods; crackers; custards; dumplings; edible spices; empanadas; enchiladas; extracts used as flavoring; fajitas; fish dumplings; flavored and sweetened gelatins; flavoring syrup; flour; food flavorings, other than essential oils; food seasonings; food starch; frozen confections; grain-based food beverages; grain-based snack foods; hominy; honey; hot sauce; ketchup; marinades; mayonnaise; mixes for bakery goods; mixes for making baking batters; mixes for making batter for hushpuppies; mixes for making batters for fried foods; noodles; pasta; pastries; pepper; picante sauce; prepared entrees consisting primarily of pasta or rice; processed cereals; processed herbs; processed quinoa; puddings; rice; rice-based snack foods; salad dressings; salsa; sauces; seasoned coating for meat, fish, poultry; seasoned coating mixtures for foods; seasonings; snack cakes; spices; table syrup; taco chips; taco shells; tacos; tamales; tapioca; tomato sauce; tortilla chips; tortillas; vinegar; tea, artificial coffee; tapioca and sago; bread; ices; sugar, treacle; yeast, baking-powder; salt; mustard; ice; natural sweetener; banana leaves for use as a food wrapper; dried corn husks for tamales; tacos; flan; cooking sauces; dough; processed grains; processed corn; arepas; vanilla extract; chimichurri sauce; yerba mate; Brazilian corn-based snack food (pamonha); Brazilian cheese bread (pao de queijo); pao de queijo mixes; Brazilian manioc-based flour (farofa); condiments, namely, adobo, sazon, marinades and mojo; pan de yuca
Goods and Services
Bottled water; Fruit nectars; fruits drinks and fruit juices; non-alcoholic malt beverage; soft drinks; syrups for making soft drinks; vegetable juice; vegetable-fruit juices; beers; mineral and aerated waters; fruit beverages; syrups for making beverages; water beverages; coconut juice; coconut milk; coconut water; coconut-based non-alcoholic beverages not being milk substitutes; punch; non-alcoholic cocktail mixes; non-alcoholic cocktail bases; guarana drinks
Translation of Words in Mark
The English translation of "SABOR DO BRASIL" in the mark is "taste" or "flavor from Brazil".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-21
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-12-21
Primary Code
032
Correspondences
Name
RYAN A. MCGONIGLE
Address
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Trademark Events
Event Date | Event Description |
2015-12-18 | NEW APPLICATION ENTERED IN TRAM |
2015-12-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-31 | ASSIGNED TO EXAMINER |
2016-04-08 | NON-FINAL ACTION WRITTEN |
2016-04-08 | NON-FINAL ACTION E-MAILED |
2016-04-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-10-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-10-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-10-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-11-01 | FINAL REFUSAL WRITTEN |
2016-11-01 | FINAL REFUSAL E-MAILED |
2016-11-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2016-11-10 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-11-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-11-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-12-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-12-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-01-10 | PUBLISHED FOR OPPOSITION |
2017-01-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-02-09 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2017-03-27 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2017-05-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-07-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-10-08 | TEAS EXTENSION RECEIVED |
2017-10-08 | EXTENSION 1 FILED |
2017-10-08 | EXTENSION 1 GRANTED |
2017-10-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-05-07 | TEAS EXTENSION RECEIVED |
2018-05-07 | EXTENSION 2 FILED |
2018-05-07 | EXTENSION 2 GRANTED |
2018-05-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-11-08 | TEAS EXTENSION RECEIVED |
2018-11-08 | EXTENSION 3 FILED |
2018-11-08 | EXTENSION 3 GRANTED |
2018-11-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-11-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-06-10 | ABANDONMENT - NO USE STATEMENT FILED |
2019-06-10 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |