HONOLULU COFFEE ARTISAN KONA ROASTER - Trademark Details
Status: 700 - Registered
Serial Number
86840123
Registration Number
5586586
Word Mark
HONOLULU COFFEE ARTISAN KONA ROASTER
Status
700 - Registered
Status Date
2018-10-16
Filing Date
2015-12-04
Registration Number
5586586
Registration Date
2018-10-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020302, 050525, 110303, 260117, 260121 - Shadows or silhouettes of women. Other flowers including daffodils and irises. Cups, saucers. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2017-02-14
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
FIRST, VIVIAN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HONOLULU COFFEE ARTISAN KONA ROASTER"
Description of Mark
The mark consists of the profile of a woman with a hibiscus flower in her hair, holding a cup of coffee, which is enclosed on a circular double-lined border. The words "Honolulu Coffee Artisan Kona Roaster" are written around the border in capital letters and surrounded by an outer border.
Goods and Services
cold brew coffee beverages
Goods and Services
non-alcoholic beverages flavored with coffee; fruit smoothies; nut milk based beverages, namely, made of almond, macadamia, and cashew nuts; sorbet in the form of beverages; fruit juices; vegetable juices; whey beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-09
Primary Code
030
First Use Anywhere Date
2008-12-31
First Use In Commerce Date
2008-12-31
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-12-09
Primary Code
032
First Use Anywhere Date
2008-12-31
First Use In Commerce Date
2008-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
KRIS KAPPEL
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0055111
Original Filing Date USPTO
2015-12-04
International Registration Number
1288058
International Registration Date
2015-12-04
International Status Code
480
International Renewal Date
2025-12-04
Madrid History Events | ||
Date | Code | Description |
2019-01-16 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
2019-01-27 | XXCRP | GENERIC MADRID TRANSACTION CREATED |
2019-01-27 | XXSSO | GENERIC MADRID TRANSACTION SENT TO IB |
2016-02-19 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2019-03-15 | PCBNP | PARTIAL CEASING OF EFFECT PROCESSED BY IB |
2015-12-09 | MCERT | MANUALLY CERTIFIED |
2015-12-09 | APPST | IR CERTIFIED AND SENT TO IB |
2015-12-08 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
Trademark Events
Event Date | Event Description |
2015-12-08 | NEW APPLICATION ENTERED IN TRAM |
2015-12-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-12-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-03-22 | ASSIGNED TO EXAMINER |
2016-03-23 | NON-FINAL ACTION WRITTEN |
2016-03-23 | NON-FINAL ACTION E-MAILED |
2016-03-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-04-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-04-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-05-05 | FINAL REFUSAL WRITTEN |
2016-05-05 | FINAL REFUSAL E-MAILED |
2016-05-05 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2016-08-08 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-08-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-08-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-09-06 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2016-09-15 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-09-28 | NON-FINAL ACTION WRITTEN |
2016-09-28 | NON-FINAL ACTION E-MAILED |
2016-09-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-01-05 | EXAMINERS AMENDMENT -WRITTEN |
2017-01-05 | EXAMINERS AMENDMENT E-MAILED |
2017-01-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-01-05 | EXAMINER'S AMENDMENT ENTERED |
2017-01-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-01-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-02-14 | PUBLISHED FOR OPPOSITION |
2017-02-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-03-15 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2017-06-25 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2017-08-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-02-08 | TEAS EXTENSION RECEIVED |
2018-02-08 | EXTENSION 1 FILED |
2018-02-08 | EXTENSION 1 GRANTED |
2018-02-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-08-08 | TEAS STATEMENT OF USE RECEIVED |
2018-08-08 | TEAS EXTENSION RECEIVED |
2018-08-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-08-08 | EXTENSION 2 FILED |
2018-08-16 | EXTENSION 2 GRANTED |
2018-08-08 | USE AMENDMENT FILED |
2018-08-16 | STATEMENT OF USE PROCESSING COMPLETE |
2018-08-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-09-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-09-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-10-16 | REGISTERED-PRINCIPAL REGISTER |