TEAWAII - Trademark Details
Status: 700 - Registered
Serial Number
86837558
Registration Number
5192192
Word Mark
TEAWAII
Status
700 - Registered
Status Date
2017-04-25
Filing Date
2015-12-02
Registration Number
5192192
Registration Date
2017-04-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 050525, 060102, 260101, 280103 - Other leaves. Other flowers including daffodils and irises. Volcanoes. Circles as carriers or as single line borders. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2016-10-25
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BRECKENFELD, WILLIAM G
Statements
Indication of Colors claimed
The color(s) red, green, purple, black, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "XIÀWEIYÍ HUSHAN CHÁ"
Description of Mark
The mark consists of a design of a green volcano, a red and yellow flower and green and white leaves surrounded by a purple circle. The wording "TEAWAII" appears in black above and to the right of the design as well as below the design. Asian characters appear below and to the right of the design, in black.
Goods and Services
Tea processing machines
Goods and Services
Oolong tea; Tea; Tea bags
Transliteration Statement
The non-Latin characters in the mark transliterate to "Xiàweiyí Hushan Chá" and this means "Hawaii Volcanic Tea" in English.
Translation of Words in Mark
The English translation of the Chinese characters in the mark is "Hawaii Volcanic Tea".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-08
Primary Code
030
First Use Anywhere Date
2017-02-23
First Use In Commerce Date
2017-02-23
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MATTHEW WUT
Address
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Trademark Events
Event Date | Event Description |
2015-12-05 | NEW APPLICATION ENTERED IN TRAM |
2015-12-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-12-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-03-21 | ASSIGNED TO EXAMINER |
2016-03-21 | NON-FINAL ACTION WRITTEN |
2016-03-21 | NON-FINAL ACTION E-MAILED |
2016-03-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-04-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-04-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-05-03 | FINAL REFUSAL WRITTEN |
2016-05-03 | FINAL REFUSAL E-MAILED |
2016-05-03 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2016-05-04 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-05-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-05-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-05-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-05-24 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2016-06-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-06-28 | NON-FINAL ACTION WRITTEN |
2016-06-28 | NON-FINAL ACTION E-MAILED |
2016-06-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-06-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-06-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-06-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-07-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-07-19 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2016-07-27 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-08-23 | NON-FINAL ACTION WRITTEN |
2016-08-23 | NON-FINAL ACTION E-MAILED |
2016-08-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-26 | EXAMINERS AMENDMENT -WRITTEN |
2016-08-26 | EXAMINERS AMENDMENT E-MAILED |
2016-08-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-08-26 | EXAMINER'S AMENDMENT ENTERED |
2016-08-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-09-14 | ASSIGNED TO LIE |
2016-09-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-10-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-10-25 | PUBLISHED FOR OPPOSITION |
2016-10-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-12-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-02-23 | TEAS STATEMENT OF USE RECEIVED |
2017-03-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-02-23 | USE AMENDMENT FILED |
2017-03-10 | STATEMENT OF USE PROCESSING COMPLETE |
2017-03-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-03-18 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-04-25 | REGISTERED-PRINCIPAL REGISTER |
2018-01-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-01-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |