JC - Trademark Details
Status: 700 - Registered
Serial Number
86826596
Registration Number
5147773
Word Mark
JC
Status
700 - Registered
Status Date
2017-02-21
Filing Date
2015-11-19
Registration Number
5147773
Registration Date
2017-02-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011711, 260303 - States of the United States. Incomplete ovals.
Published for Opposition Date
2016-04-26
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
TRUSILO, KELLY JEAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE PICTORIAL REPRESENTATION OF THE STATE OF NEW JERSEY OR ITS COUNTY LINES
Description of Mark
The mark consists of the letters "J" and "C" in stylized lettering to the right of an outline of the state of New Jersey and its counties, which partially superimposes on an open, oval-shaped border which extends from each of the letters.
Goods and Services
Coffee cups, tea cups and mugs
Goods and Services
Coffee
Pseudo Mark
JERSEY CHARM
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2015-11-25
Primary Code
021
First Use Anywhere Date
2015-11-04
First Use In Commerce Date
2016-11-23
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-25
Primary Code
030
First Use Anywhere Date
2015-11-04
First Use In Commerce Date
2015-11-04
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
NICOLE O'HARA
Address
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Trademark Events
| Event Date | Event Description |
| 2015-11-23 | NEW APPLICATION ENTERED IN TRAM |
| 2015-11-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-11-26 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
| 2016-03-11 | ASSIGNED TO EXAMINER |
| 2016-03-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-04-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-04-26 | PUBLISHED FOR OPPOSITION |
| 2016-04-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-06-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-12-21 | TEAS STATEMENT OF USE RECEIVED |
| 2017-01-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-12-21 | USE AMENDMENT FILED |
| 2017-01-14 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-01-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-01-17 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-02-21 | REGISTERED-PRINCIPAL REGISTER |
