Image Trademark with Serial Number 86821911
Status: 700 - Registered
Serial Number
86821911
Registration Number
5112216
Status
700 - Registered
Status Date
2017-01-03
Filing Date
2015-11-16
Registration Number
5112216
Registration Date
2017-01-03
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280104 - Korean Hangul.
Published for Opposition Date
2016-10-18
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
FRIEDMAN, LESLEE ANN
Statements
Indication of Colors claimed
The color(s) black and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SU JE BUN SIK"
Description of Mark
The mark consists of three large Korean characters, laid out horizontally, two in black and the middle one in red. To the right of this are two sets of smaller Korean characters, laid out vertically, in black.
Goods and Services
Canteen services; Snack bar services; Restaurant chain services featuring flour-based food; Restaurant services featuring flour-based food; Salad bars; Self-service restaurants; Snack-bars; Restaurant and catering services; Restaurant chain services; Preparation of food and beverages; Providing of food and drink; Catering services; Food preparation services; Food preparation; Food and drink catering; Bar services; Pubs; Fast-food restaurant services; Restaurant carryout services
Transliteration Statement
The first three, horizontally-oriented Korean characters transliterate to "Gong Su Gan" and have no English translation. The English transliteration of the first vertically-oriented set of characters is "Su Je Bun Sik" and translates to "handmade foods made with flour" in English. The second set of vertically-oriented Korean characters in the mark transliterates as "Jung sung e dam gin" and translates to "nicely prepared".
Translation of Words in Mark
The English translation of the second set and the third set of the Korean characters in the mark is "handmad foods made with flour" and "nicely prepared" respectively.
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-11-20
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MIRIAM D. TRUDELL
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2015-10-30 | 41-15-052041 | South Korea | True |
| 2015-10-30 | 41-15-052041 | South Korea | True |
Trademark Events
| Event Date | Event Description |
| 2015-11-19 | NEW APPLICATION ENTERED IN TRAM |
| 2015-11-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-11-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-03-08 | ASSIGNED TO EXAMINER |
| 2016-03-15 | NON-FINAL ACTION WRITTEN |
| 2016-03-15 | NON-FINAL ACTION E-MAILED |
| 2016-03-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-08-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-08-25 | ASSIGNED TO LIE |
| 2016-09-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-09-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-09-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-09-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-09-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-10-18 | PUBLISHED FOR OPPOSITION |
| 2016-10-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-01-03 | REGISTERED-PRINCIPAL REGISTER |
| 2022-01-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
