EVONO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
86817792
Word Mark
EVONO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2016-10-22
Filing Date
2015-11-12
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
POWELL, LINDA A
Statements
Goods and Services
spreads, fillers, appetizers, salads, salad dressings, condiments, stuffings, covers, accompaniments, relishes, olive butters, dips, toppings, topers, tapas, mixtures, snacks, sauces, gravies, garnitures, garnishes, entremets (AHN-truh-may), hashes, mashes, savories, amuse-gueules, amuse-bouches, amuses, petite amuses, lagniappes, hors d'oeuvres, antipastos, coatings, batters, canapés, fusions, herb rubs, spice rubs, as an ingredient of other foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-17
Primary Code
030
Correspondences
Name
MARK D. MILLER
Address
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Trademark Events
| Event Date | Event Description |
| 2015-11-16 | NEW APPLICATION ENTERED IN TRAM |
| 2015-11-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-03-06 | ASSIGNED TO EXAMINER |
| 2016-03-10 | NON-FINAL ACTION WRITTEN |
| 2016-03-10 | NON-FINAL ACTION E-MAILED |
| 2016-03-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-10-22 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2016-10-24 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
