INDAH - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86815888
Serial Number
86815888
Registration Number
5829222
Word Mark
INDAH
Status
700 - Registered
Status Date
2019-08-06
Filing Date
2015-11-10
Registration Number
5829222
Registration Date
2019-08-06
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-05-03
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
LAMONT, MIAH ROSENBERG
Statements
Goods and Services
Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Black tea; Bread and pastry; Caffeine-free coffee; Chai tea; Cheeseburger sandwiches; Chocolate; Chocolate cakes; Chocolate candies; Chocolate confections; Chocolate covered cookies; Chocolate syrup; Chocolate-based beverages; Chocolate-based beverages with milk; Coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee essences; Coffee-based beverages containing ice cream (affogato); Coffee-based iced beverages; Coffee-based snack foods; Danish pastries; Donuts; Earl Grey tea; Fish sandwiches; Fruit teas; Ginger tea; Granola; Granola snacks; Granola-based snack bars; Green tea; Ground coffee beans; Herb tea; Hot chocolate; Hot chocolate mixes; Hot dog sandwiches; Iced coffee; Iced tea; Japanese green tea; Jasmine tea; Mixtures of coffee and chicory; Oolong tea; Pasta salad; Pastries; Pastries with fruit; Prepared coffee and coffee-based beverages; Quiche; Roasted coffee beans; Rooibos tea; Sandwich wraps; Sandwiches; Syrups for making tea; Tea; Tea bags; Tea for infusions; Tea-based beverages; Tea-based iced beverages; Wrap sandwiches
Translation of Words in Mark
The English translation of "INDAH" in the mark is "LOVELY", "ELEGANT", "MAGNIFICENT", or "BEAUTIFUL".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-14
Primary Code
030
First Use Anywhere Date
2010-08-00
First Use In Commerce Date
2010-08-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Jayne Conway Hunter
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2015-11-13NEW APPLICATION ENTERED IN TRAM
2015-11-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-03-02ASSIGNED TO EXAMINER
2016-03-04EXAMINERS AMENDMENT -WRITTEN
2016-03-04EXAMINERS AMENDMENT E-MAILED
2016-03-04NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-03-04EXAMINER'S AMENDMENT ENTERED
2016-03-04APPROVED FOR PUB - PRINCIPAL REGISTER
2016-03-21ASSIGNED TO LIE
2016-03-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-04-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-05-03PUBLISHED FOR OPPOSITION
2016-05-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-06-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-11-28TEAS EXTENSION RECEIVED
2016-11-28EXTENSION 1 FILED
2016-11-28EXTENSION 1 GRANTED
2016-11-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-06-22TEAS EXTENSION RECEIVED
2017-06-22EXTENSION 2 FILED
2017-06-22EXTENSION 2 GRANTED
2017-06-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-12-13TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-12-13ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-12-28TEAS EXTENSION RECEIVED
2017-12-28EXTENSION 3 FILED
2017-12-28EXTENSION 3 GRANTED
2017-12-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-06-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-06-28TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-06-28ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-06-28TEAS EXTENSION RECEIVED
2018-06-28EXTENSION 4 FILED
2018-06-28EXTENSION 4 GRANTED
2018-06-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-01-17TEAS PETITION TO REVIVE RECEIVED
2019-01-17PETITION TO REVIVE-GRANTED
2019-01-17EXTENSION RECEIVED WITH TEAS PETITION
2019-01-18NOTICE OF REVIVAL - E-MAILED
2019-03-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-12-28EXTENSION 5 FILED
2019-03-08EXTENSION 5 GRANTED
2019-03-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-06-28TEAS STATEMENT OF USE RECEIVED
2019-06-28USE AMENDMENT FILED
2019-07-01STATEMENT OF USE PROCESSING COMPLETE
2019-07-02ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-07-03NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-07-24TEAS CHANGE OF OWNER ADDRESS RECEIVED
2019-07-24APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2019-07-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-08-06REGISTERED-PRINCIPAL REGISTER