INDO-EUROPEAN - Trademark Details
Status: 700 - Registered
Serial Number
86806726
Registration Number
5266687
Word Mark
INDO-EUROPEAN
Status
700 - Registered
Status Date
2017-08-15
Filing Date
2015-11-02
Registration Number
5266687
Registration Date
2017-08-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260503, 261120, 261121, 261125, 261128, 261709 - Incomplete triangles (must have two angles). Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Miscellaneous designs with overall rectangular shape. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2016-04-12
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LATTUCA, FRANK J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "INDO ¿ EUROPEAN" on two lines with a curved semi-triangular design to the right of the word "INDO", all on a curved rectangular background.
Goods and Services
Cooked fruits and vegetables, processed fruits and vegetables, fruit-based spreads, vegetable-based spreads, fruit jams, fruit preserves, cheese; processed canned and processed beans, edible oils, processed olives; sardines, not live; pickles, lemon juice for cooking purposes, processed peppers, processed pepperoncini, processed grape leaves, processed pine nuts, dried beans, dried lentils
Goods and Services
Salsas, vinegar, fruit topping syrups, fruit table syrups, fruit syrups for flavoring food or beverages, dough, sauces, dipping sauces, processed grains, rice, flour, spices, seasonings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-05
Primary Code
029
First Use Anywhere Date
2013-08-26
First Use In Commerce Date
2013-08-26
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-05
Primary Code
030
First Use Anywhere Date
2013-07-31
First Use In Commerce Date
2013-07-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Lori S. Kozak
Address
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Trademark Events
Event Date | Event Description |
2015-11-05 | NEW APPLICATION ENTERED IN TRAM |
2015-11-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-11-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-02-24 | ASSIGNED TO EXAMINER |
2016-02-27 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2016-02-27 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2016-02-27 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2016-02-27 | EXAMINERS AMENDMENT -WRITTEN |
2016-02-27 | EXAMINERS AMENDMENT E-MAILED |
2016-02-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-02-27 | EXAMINER'S AMENDMENT ENTERED |
2016-02-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-02-29 | ASSIGNED TO LIE |
2016-03-01 | AMENDMENT/PETITION AFTER APPROVAL FOR PUB ENTERED |
2016-03-03 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
2016-03-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-03-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-04-12 | PUBLISHED FOR OPPOSITION |
2016-04-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-06-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-11-04 | TEAS EXTENSION RECEIVED |
2016-11-04 | EXTENSION 1 FILED |
2016-11-04 | EXTENSION 1 GRANTED |
2016-11-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-06-07 | TEAS STATEMENT OF USE RECEIVED |
2017-07-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-06-07 | USE AMENDMENT FILED |
2017-07-02 | STATEMENT OF USE PROCESSING COMPLETE |
2017-07-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-07-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-08-15 | REGISTERED-PRINCIPAL REGISTER |
2021-04-26 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-04-26 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-04-26 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-04-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-04-26 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |