VITARELLA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86803584
Serial Number
86803584
Registration Number
5346805
Word Mark
VITARELLA
Status
700 - Registered
Status Date
2017-11-28
Filing Date
2015-10-29
Registration Number
5346805
Registration Date
2017-11-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050702, 261121, 261709 - Clusters and sheaves of other grains, including stalks of grains. Rectangles that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2016-04-05
Attorney Name
Peter J. Bilinski
Law Office Assigned Location Code
L80
Employee Name
CALLAGHAN, BRIAN P
Statements
Certificate of Correction for Registration
In the statement, line 1, "M Dias Branco S.A. Indústria e Comérciode Alimentos" should be deleted, and "M Dias Branco S.A. Indústria e Comércio de Alimentos" should be inserted.
Indication of Colors claimed
The color(s) red, yellow and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "VITARELLA" in white centered on a red rectangular shape with an extended curved portion forming the bottom half of the rectangle, with a yellow shaded brush stroke inside the curved portion of the bottom half of the irregular rectangle shape. On the top portion of the red shape, above the wording "VITARELLA" is a graphic of wheat in the color yellow outlined in the color red.
Goods and Services
Rice; Petit-beurre biscuits; Crackers; Rusks; Cakes; Caramel candies; Candy; Spaghetti; Corn flour; Oat flakes; Corn flakes; Macaroni; Pastas; Farinaceous food pastes for human consumption; Noodles; Popcorn; Bread; Bread rolls; Toasts; Pizzas; Processed Semolina; Oatmeal; Lasagna
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-03
Primary Code
030
First Use Anywhere Date
1993-10-06
First Use In Commerce Date
2015-09-12
Current Trademark Owners
Party Name
M Dias Branco S.A. Indústria e Comérciode Alimentos
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Trademark Owner History
Party Name
M Dias Branco S.A. Indústria e Comérciode Alimentos
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
Please log in with your Justia account to see this address.
Party Name
M Dias Branco S.A. Indústria e Comérciode Alimentos
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
Please log in with your Justia account to see this address.
Party Name
M Dias Branco S.A. Indústria e Comérciode Alimentos
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Correspondences
Name
PETER J. BILINSKI
Address
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Trademark Events
Event DateEvent Description
2015-11-02NEW APPLICATION ENTERED IN TRAM
2015-11-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-11-04NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-02-22ASSIGNED TO EXAMINER
2016-02-23APPROVED FOR PUB - PRINCIPAL REGISTER
2016-03-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-04-05PUBLISHED FOR OPPOSITION
2016-04-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-05-31NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-10-21TEAS EXTENSION RECEIVED
2016-10-21EXTENSION 1 FILED
2016-10-21EXTENSION 1 GRANTED
2016-10-21TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-10-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-02-24TEAS EXTENSION RECEIVED
2017-02-24EXTENSION 2 FILED
2017-02-24EXTENSION 2 GRANTED
2017-02-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-09-18TEAS STATEMENT OF USE RECEIVED
2017-09-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-09-18USE AMENDMENT FILED
2017-10-03STATEMENT OF USE PROCESSING COMPLETE
2017-10-24ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-10-25NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-11-28REGISTERED-PRINCIPAL REGISTER
2017-12-19TEAS SECTION 7 REQUEST RECEIVED
2018-01-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-01-18CERTIFICATE OF CORRECTION ISSUED
2018-03-22REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED
2018-09-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-09-24CERTIFICATE OF CORRECTION ISSUED
2019-02-28ASSIGNED TO PARALEGAL
2019-02-28CERTIFICATE OF CORRECTION ISSUED
2019-04-26CERTIFICATE OF CORRECTION ISSUED