DAIRICONCEPTS - Trademark Details
Status: 700 - Registered
Serial Number
86803249
Registration Number
4913840
Word Mark
DAIRICONCEPTS
Status
700 - Registered
Status Date
2016-03-08
Filing Date
2015-10-29
Registration Number
4913840
Registration Date
2016-03-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-12-22
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
ENGEL, MICHAEL L
Statements
Goods and Services
cheese; cheese powder; cheese substitutes, butter, butter substitutes; dairy products excluding ice cream, ice milk and frozen yogurt
Goods and Services
Food flavorings and seasonings; cheese sauce; flavorings for cheese; dairy-based flavorings
Goods and Services
wholesale distributorship services featuring cheeses and dairy products
Goods and Services
Food processing services in the field of dairy products; manufacturing services for others in the field of cheese, cream cheese and other dairy products; private label dairy product services
Pseudo Mark
DAIRI CONCEPTS; DAIRY CONCEPTS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-03
Primary Code
029
First Use Anywhere Date
2000-05-01
First Use In Commerce Date
2000-05-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-03
Primary Code
030
First Use Anywhere Date
2000-05-01
First Use In Commerce Date
2000-05-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-11-03
Primary Code
035
First Use Anywhere Date
2000-05-01
First Use In Commerce Date
2000-05-01
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2015-11-03
Primary Code
040
First Use Anywhere Date
2000-05-01
First Use In Commerce Date
2000-05-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
13 - Limited Partnership
Address
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Correspondences
Name
Cheryl L. Burbach
Address
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Trademark Events
Event Date | Event Description |
2015-11-02 | NEW APPLICATION ENTERED IN TRAM |
2015-11-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-11-04 | NOTICE OF PSEUDO MARK E-MAILED |
2015-11-14 | ASSIGNED TO EXAMINER |
2015-11-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-12-22 | PUBLISHED FOR OPPOSITION |
2015-12-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-03-08 | REGISTERED-PRINCIPAL REGISTER |
2019-05-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-05-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-03-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |