CONSUL - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86799086
Word Mark
CONSUL
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-04-01
Filing Date
2015-10-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-07-05
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MCBRIDE, THEODORE M
Statements
Goods and Services
Processed agar-agar; bruschetta toppings; clam juice; coated dried peas; cocktail onions; cooking oils; dried edible seaweed; edible creams; edible oils and fats; foie gras; fruit sold in cans, bottles, or other shelf-stable packaging; fruit spreads; jellies, jams; meat-based spreads; mushrooms sold in cans, bottles and other shelf-stable packaging; nut purees; nuts sold in cans, bottles or other shelf stable packaging; olive oils; olive paste; olive spreads; processed olives; pates; peanut paste; pickles; processed beans; processed fish roe; processed grape leaves; salad oils; seafood and processed vegetables combined in unitary packages; seafood pastes; seafood sold in cans, bottles, or other shelf-stable packaging; canned snails; soup; stuffed vegetables sold in cans, bottles, or other shelf-stable packaging; tahini; tofu; truffle juice; preserved truffles; vegetable pastes; vegetable purees; vegetable spreads; vegetables sold in cans, bottles, or other shelf-stable packaging; processed caper berries; PROCESSED SALSIFY
Goods and Services
Almond paste; bread crumbs; breakfast cereal; canapés, namely, appetizers consisting of dough or puff pastry; capers; chestnut paste; chocolate; chutneys; cookies; couscous; couscous and seasoning mixes combined in unitary packages; crackers; curry pastes; dried vegetables used as seasonings; dulce de leche; flan; glazes for use in food; PROCESSED QUINOA; lemon grass for use as a seasoning; oatmeal; maple syrup; marzipan; miso bean paste; mustards; noodles; noodles and seasoning mixes combined in unitary packages; pasta; pastry shells; pesto; PIMENTOS USED AS A CONDIMENT; polenta; prepared wasabi powder; processed garlic for use as a seasoning; processed ginger; processed grains; processed sesame seeds; processed herbs; puff pastry; salsify; vinegar and wine reductions for cooking; rice and seasoning mixes combined in unitary packages; risotto; sauces; seasoning pastes; seasonings; spices; sugar; teas; tempura batter mix; vinegars; wasabi paste; PROCESSED VEGETABLES USED AS A CONDIMENT; OILS USED AS CONDIMENTS
Goods and Services
RAW UNPROCESSED EDIBLE SEEDS, NAMELY, AMARANTH AND KANIWA; RAW UNPROCESSED WHOLE GRAINS FOR USE IN FOOD PREPARATION, NAMELY, AMARANTH AND KANIWA
Goods and Services
Coconut water; coconut milk; NON-ALCOHOLIC FRUIT FLAVORED BASES FOR MAKING ALCOHOLIC AND NON-ALCOHOLIC MIXED DRINKS; fruit juices; non-alcoholic cocktail mixes; olive juice
Goods and Services
Cooking wine
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-29
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2015-10-29
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-10-29
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2015-10-29
Primary Code
033
Correspondences
Name
MARCELLA BALLARD
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2040047 |
| Prior Registration | 3733958 |
| Prior Registration | 4384031 |
Trademark Events
| Event Date | Event Description |
| 2015-10-29 | NEW APPLICATION ENTERED IN TRAM |
| 2015-10-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-02-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2016-02-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2016-02-17 | ASSIGNED TO EXAMINER |
| 2016-02-20 | NON-FINAL ACTION WRITTEN |
| 2016-02-20 | NON-FINAL ACTION E-MAILED |
| 2016-02-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-03-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-03-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-03-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-03-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-03-29 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2016-04-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2016-05-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-05-24 | ASSIGNED TO LIE |
| 2016-06-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-06-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-07-05 | PUBLISHED FOR OPPOSITION |
| 2016-07-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-08-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-12-22 | TEAS EXTENSION RECEIVED |
| 2016-12-22 | EXTENSION 1 FILED |
| 2016-12-22 | EXTENSION 1 GRANTED |
| 2016-12-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-12-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-04-10 | TEAS EXTENSION RECEIVED |
| 2017-04-10 | EXTENSION 2 FILED |
| 2017-04-10 | EXTENSION 2 GRANTED |
| 2017-04-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-12-28 | TEAS EXTENSION RECEIVED |
| 2017-12-28 | EXTENSION 3 FILED |
| 2017-12-28 | EXTENSION 3 GRANTED |
| 2017-12-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-06-15 | TEAS EXTENSION RECEIVED |
| 2018-06-15 | EXTENSION 4 FILED |
| 2018-06-15 | EXTENSION 4 GRANTED |
| 2018-06-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-04-01 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-04-01 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
