PIZZA TOUCH - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86787473
Word Mark
PIZZA TOUCH
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-12-26
Filing Date
2015-10-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021107, 261709 - Hands, fingers and arms. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2016-03-29
Law Office Assigned Location Code
M60
Employee Name
SMITH, BRIDGETT G
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PIZZA"
Description of Mark
The mark consists of the words "Pizza touch", the letter "P" is upper case and "izza touch" are lower case. "Pizza" is located on the top and "touch" is right below "pizza", starting below the letter "z". On the right side of the letter a and on the top of the letter "h" there is a hand with the index finger pressing a bottom. Both words "pizza" and "touch" are slightly tilted.
Goods and Services
Fresh pizza; Frozen dough for use as pizza, bread or other bread-type products; Kits comprised of ingredients for preparing pizza; Pizza; Pizza cheese sticks; Pizza crust; Pizza crust mixes; Pizza dough; Pizza sauce; Pizzas; ready pizza
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-17
Primary Code
030
Correspondences
Name
PIZZA TOUCH LLC
Address
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Trademark Events
Event Date | Event Description |
2015-10-17 | NEW APPLICATION ENTERED IN TRAM |
2015-10-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-10-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-02-04 | ASSIGNED TO EXAMINER |
2016-02-11 | EXAMINERS AMENDMENT -WRITTEN |
2016-02-11 | EXAMINERS AMENDMENT E-MAILED |
2016-02-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-02-11 | ASSIGNED TO LIE |
2016-02-11 | EXAMINER'S AMENDMENT ENTERED |
2016-02-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-02-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-03-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-03-29 | PUBLISHED FOR OPPOSITION |
2016-03-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-05-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-07-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-12-26 | ABANDONMENT - NO USE STATEMENT FILED |
2016-12-27 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |