MADE IN USA OF U.S. AND GLOBALLY SOURCED COMPONENTS - Trademark Details
Status: 700 - Registered
Serial Number
86786659
Registration Number
5182519
Word Mark
MADE IN USA OF U.S. AND GLOBALLY SOURCED COMPONENTS
Status
700 - Registered
Status Date
2017-04-11
Filing Date
2015-10-13
Registration Number
5182519
Registration Date
2017-04-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010110, 010113, 240907, 261110, 261709 - Three or more stars. More than one star with five points. Banners. Rectangles divided once into two sections. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2016-03-29
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
SMITH, BRIDGETT G
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MADE IN USA OF U.S. AND GLOBALLY SOURCED COMPONENTS"
Description of Mark
The mark consists of a rectangle containing three stars above wavy lines representation of a waving flag banner containing the words "MADE IN USA OF U.S. AND GLOBALLY SOURCED COMPONENTS".
Goods and Services
Catalogues, educational and instructional texts pertaining to cake, food and pastry decorating, baking tips and the use of party favors; paper display boxes, paper gift bags
Goods and Services
Bakeware and cake decorating tools, namely, bags, tips, tubes, and couplers; paper baking cups
Goods and Services
Paper party favors
Goods and Services
icings and fondant
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-02-17
Primary Code
030
First Use Anywhere Date
2015-09-01
First Use In Commerce Date
2015-09-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kristine M. Young
Address
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Trademark Events
| Event Date | Event Description |
| 2015-10-16 | NEW APPLICATION ENTERED IN TRAM |
| 2015-10-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-10-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-10-28 | ASSIGNED TO EXAMINER |
| 2015-11-05 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2015-11-05 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2015-11-05 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2015-11-05 | ASSIGNED TO LIE |
| 2015-11-06 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| 2016-02-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-02-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-02-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-02-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-02-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-03-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-03-29 | PUBLISHED FOR OPPOSITION |
| 2016-03-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-05-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-12-26 | ABANDONMENT - NO USE STATEMENT FILED |
| 2016-12-27 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 2017-01-11 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2017-02-10 | TEAS STATEMENT OF USE RECEIVED |
| 2017-02-10 | TEAS PETITION TO REVIVE RECEIVED |
| 2017-02-10 | PETITION TO REVIVE-GRANTED |
| 2017-02-10 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2017-02-11 | NOTICE OF REVIVAL - E-MAILED |
| 2017-02-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-02-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-11-25 | EXTENSION 1 FILED |
| 2017-03-06 | EXTENSION 1 GRANTED |
| 2017-02-10 | USE AMENDMENT FILED |
| 2017-03-06 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-03-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-03-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-03-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-04-11 | REGISTERED-PRINCIPAL REGISTER |
| 2017-08-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-04-15 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2019-04-15 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2019-04-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-06-10 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2019-06-10 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2019-10-14 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-10-14 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-03-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-03-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-03-13 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2020-03-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-05-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-05-20 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |
