CAFE AMAZON - Trademark Details
Status: 700 - Registered
Serial Number
86785871
Registration Number
5304161
Word Mark
CAFE AMAZON
Status
700 - Registered
Status Date
2017-10-10
Filing Date
2015-10-13
Registration Number
5304161
Registration Date
2017-10-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031514, 050308, 050310, 260321 - Parrots, toucans. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other branches with leaves, with or without fruit. Ovals that are completely or partially shaded.
Published for Opposition Date
2017-07-25
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ERVIN, INGA MARIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAFE"
Description of Mark
The mark consists of "CAFE AMAZON" in stylized letters with a parrot and leaf design in an oval background.
Goods and Services
Coffee saucers; coffee cups and saucers; drinking glasses; drinking straws
Goods and Services
Canned ready-to-drink coffee; roasted coffee beans; instant roasted coffee beans; ground roasted coffee beans; strong black coffee; black coffee; powdered coffee; instant powdered coffee; iced coffee; fresh coffee; coffee with milk; espresso coffee; coffee beverages with milk; coffee-based beverages; coffee beans; cocoa-based beverages; chocolate beverages, namely, beverages with a chocolate base; tea-based beverages; chocolate-based beverages; cocoa-based beverages; tea-mixed beverages; syrup (not use as beverage), namely, syrup for flavoring food or beverages; sugar; honey; natural seasoning containing amino acids used for beverages; instant powdered cocoa for making cocoa beverages
Goods and Services
Coffee preparations for making coffee beverages; cocoa preparations for making cocoa beverages; chocolate preparations for making chocolate beverages; fruit flavor beverages; refreshing beverages containing microorganisms and antioxidants including fruit and herb flavor beverages; cocktails non-alcoholic; mixed fruit juice beverages; mixed royal jelly beverages; mixed fruit beverages; mixed vegetable beverages; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; mineral water; punch; aperitifs, non-alcoholic; aloe vera drinks; vegetable juice beverages, a plant extract, namely, grass jelly beverages, syrup for flavoring beverages; pomegranate extract for beverages; lemonade; orange juice; instant powdered drink mixes for making soft drinks; instant fruit flavor powdered mix for beverages; essences for use in making soft drinks
Goods and Services
Providing drinks; self-service coffee shop services; serving drinks; café
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2015-10-16
Primary Code
021
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-16
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-10-16
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-10-16
Primary Code
043
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
Andrew B. Morton
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2015-09-25 | 171111505 | Thailand | True |
2015-09-25 | 171111507 | Thailand | True |
2015-09-25 | 171111508 | Thailand | True |
2015-09-25 | 171111510 | Thailand | True |
Trademark Events
Event Date | Event Description |
2015-10-16 | NEW APPLICATION ENTERED IN TRAM |
2015-10-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-10-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-02-03 | ASSIGNED TO EXAMINER |
2016-02-09 | NON-FINAL ACTION WRITTEN |
2016-02-09 | NON-FINAL ACTION E-MAILED |
2016-02-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-08-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-08-15 | ASSIGNED TO LIE |
2016-08-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-08-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-08-23 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-08-23 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-09-06 | SUSPENSION LETTER WRITTEN |
2016-09-06 | LETTER OF SUSPENSION E-MAILED |
2016-09-06 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-03-15 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2017-04-26 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2017-05-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-05-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-06-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-06-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-07-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-07-25 | PUBLISHED FOR OPPOSITION |
2017-07-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-10-10 | REGISTERED-PRINCIPAL REGISTER |
2018-07-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |