Image Trademark with Serial Number 86772610
Status: 700 - Registered
Serial Number
86772610
Registration Number
5248470
Status
700 - Registered
Status Date
2017-07-25
Filing Date
2015-09-29
Registration Number
5248470
Registration Date
2017-07-25
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
110306, 191101 - Bowls (empty). Bottle stoppers and corks, bottle caps, jar and bottle lids, and other parts or accessories for bottles, jars and flasks.
Published for Opposition Date
2017-05-09
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
YAO, GRETTA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a border with jagged corners on top of the lid of a container in a non-aligned manner; the dotted lines are not part of the mark and serve only to show the position and placement of the mark.
Goods and Services
Breath mints for use as a breath freshener
Goods and Services
Candy mints
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-07-13
Primary Code
003
First Use Anywhere Date
2014-12-00
First Use In Commerce Date
2014-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-05
Primary Code
030
First Use Anywhere Date
2014-12-00
First Use In Commerce Date
2014-12-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Douglas N. Masters
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2015-10-02 | NEW APPLICATION ENTERED IN TRAM |
| 2015-10-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-10-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-01-08 | ASSIGNED TO EXAMINER |
| 2016-01-15 | NON-FINAL ACTION WRITTEN |
| 2016-01-15 | NON-FINAL ACTION E-MAILED |
| 2016-01-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-07-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2016-07-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2016-07-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-07-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-07-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-08-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-08-23 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2016-09-15 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2016-09-15 | NON-FINAL ACTION WRITTEN |
| 2016-09-15 | NON-FINAL ACTION E-MAILED |
| 2016-09-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-03-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-04-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-05-09 | PUBLISHED FOR OPPOSITION |
| 2017-05-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-07-25 | REGISTERED-PRINCIPAL REGISTER |
