L!MEY - Trademark Details
Status: 700 - Registered
Serial Number
86770003
Registration Number
4991794
Word Mark
L!MEY
Status
700 - Registered
Status Date
2016-07-05
Filing Date
2015-09-28
Registration Number
4991794
Registration Date
2016-07-05
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2016-04-19
Law Office Assigned Location Code
M50
Employee Name
HWANG, JOHN C B
Statements
Indication of Colors claimed
The color(s) red, black, and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word, "L!MEY" in red color with a raised effect black and white outline. The white background is not a feature of the mark.
Goods and Services
Sauces
Pseudo Mark
LIMEY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-01
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
FOONG, KAYE YEEN
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2015-09-24 | UK0000312845 | United Kingdom | True |
Trademark Events
Event Date | Event Description |
2015-10-01 | NEW APPLICATION ENTERED IN TRAM |
2015-10-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-10-02 | NOTICE OF PSEUDO MARK E-MAILED |
2016-01-18 | ASSIGNED TO EXAMINER |
2016-01-19 | EXAMINERS AMENDMENT -WRITTEN |
2016-01-19 | EXAMINERS AMENDMENT E-MAILED |
2016-01-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-01-19 | EXAMINER'S AMENDMENT ENTERED |
2016-01-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-02-19 | ASSIGNED TO LIE |
2016-03-02 | ASSIGNED TO LIE |
2016-03-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-03-06 | SUSPENSION LETTER WRITTEN |
2016-03-06 | LETTER OF SUSPENSION E-MAILED |
2016-03-06 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2016-03-07 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2016-03-08 | ASSIGNED TO LIE |
2016-03-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-03-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-03-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-03-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-03-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-04-19 | PUBLISHED FOR OPPOSITION |
2016-04-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-07-05 | REGISTERED-PRINCIPAL REGISTER |
2021-07-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |