EL SERRANITO 1967 - Trademark Details
Status: 700 - Registered
Serial Number
86770836
Registration Number
5107552
Word Mark
EL SERRANITO 1967
Status
700 - Registered
Status Date
2016-12-27
Filing Date
2015-09-28
Registration Number
5107552
Registration Date
2016-12-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020134, 040702, 081101, 090510, 240907, 260109, 260121 - Other grotesque men including men formed by plants or objects. Objects or combinations of objects representing a person. Ham, legs of lamb, roasts. Men's narrow-brimmed hats, including fedoras and derbies. Banners. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Circles that are totally or partially shaded.
Published for Opposition Date
2016-10-11
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Indication of Colors claimed
The color(s) black, white, yellow, red and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"1967"
Description of Mark
The mark consists of a circular design which depicts a ham character in red with black arms and legs and white hands and feet wearing a black Spanish hat with white tassels in a yellow background located at the center of the design; around the circular design is a banner; the upper half of the banner is colored blue and contains the words "EL SERRANITO" in a white stylized font; the bottom half of the banner is colored red and contains the year "1967" in a white stylized font with white chevrons separating the blue and red portions of the banner.
Goods and Services
Ham; Processed meat; Salami; Sausages; Smoked meats; Smoked sausages; Uncooked sausages
Translation of Words in Mark
The English translation of "EL SERRANITO" in the mark is the "small hill".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-10-02
Primary Code
029
First Use Anywhere Date
1967-12-31
First Use In Commerce Date
1967-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
HÉCTOR SALDAÑA-EGOZ; SALDAÑA & SALDAÑA-E
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2015-10-01 | NEW APPLICATION ENTERED IN TRAM |
2015-10-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-10-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-01-15 | ASSIGNED TO EXAMINER |
2016-01-22 | NON-FINAL ACTION WRITTEN |
2016-01-22 | NON-FINAL ACTION E-MAILED |
2016-01-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-07-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-07-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-07-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-07-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-07-26 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2016-08-29 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-09-07 | EXAMINERS AMENDMENT -WRITTEN |
2016-09-07 | EXAMINERS AMENDMENT E-MAILED |
2016-09-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-09-07 | EXAMINER'S AMENDMENT ENTERED |
2016-09-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-09-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-10-11 | PUBLISHED FOR OPPOSITION |
2016-10-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-12-27 | REGISTERED-PRINCIPAL REGISTER |
2021-12-27 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |