COUPA CAFÉ - Trademark Details
Status: 700 - Registered
Serial Number
86767192
Registration Number
4996421
Word Mark
COUPA CAFÉ
Status
700 - Registered
Status Date
2016-07-12
Filing Date
2015-09-24
Registration Number
4996421
Registration Date
2016-07-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050703, 250325, 260515, 260516, 260521 - Coffee and cocoa beans. Backgrounds covered with other figurative elements or repetitive designs, words or letters. Four or more triangles. Triangles touching or intersecting. Triangles that are completely or partially shaded.
Published for Opposition Date
2016-04-26
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
HOLTZ, ALLISON A
Statements
Indication of Colors claimed
The color(s) red, yellow, blue, green, black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAFÉ"
Description of Mark
The mark consists of a stained glass design in alternating red, blue, green, and yellow with black outlining in the shape of a coffee bean with stylized coffee beans in the center and triangles around the outside with the words "COUPA Café" in stylized format in white with black outlining across the design.
Goods and Services
COFFEE; COFFEE BEANS; GROUND COFFEE BEANS; PREPARED COFFEE AND COFFEE-BASED BEVERAGES
Goods and Services
RETAIL STORE SERVICES, MAIL ORDER SERVICES, AND ONLINE STORE SERVICES FEATURING COFFEES, TEAS, FOODS, BEVERAGES, AND GENERAL CONSUMER MERCHANDISE; PROVIDING VENDING MACHINES FEATURING COFFEE; RETAIL STORE SERVICES FEATURING ESPRESSO MACHINES, COFFEE GRINDERS, COFFEE MAKERS, WATER FILTERS
Goods and Services
COFFEE SHOP AND COFFEE BAR SERVICES; RESTAURANT SERVICES; CATERING
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-30
Primary Code
030
First Use Anywhere Date
1998-06-18
First Use In Commerce Date
1998-06-18
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-09-30
Primary Code
035
First Use Anywhere Date
2004-03-07
First Use In Commerce Date
2004-03-07
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-09-30
Primary Code
043
First Use Anywhere Date
2004-03-07
First Use In Commerce Date
2004-03-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Gregory N. Owen
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3830881 |
Trademark Events
| Event Date | Event Description |
| 2015-09-28 | NEW APPLICATION ENTERED IN TRAM |
| 2015-09-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-10-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-01-13 | ASSIGNED TO EXAMINER |
| 2016-01-14 | NON-FINAL ACTION WRITTEN |
| 2016-01-14 | NON-FINAL ACTION E-MAILED |
| 2016-01-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-01-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-01-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-01-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-01-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-02-23 | ASSIGNED TO LIE |
| 2016-03-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2016-03-09 | NON-FINAL ACTION WRITTEN |
| 2016-03-09 | NON-FINAL ACTION E-MAILED |
| 2016-03-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-03-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-03-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-03-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-03-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-03-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-03-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-04-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-04-26 | PUBLISHED FOR OPPOSITION |
| 2016-04-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-07-12 | REGISTERED-PRINCIPAL REGISTER |
| 2021-07-12 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
