RICHIE'S HIGH PROTEIN COOKIE - Trademark Details
Status: 641 - Non-Final Action - Mailed
Serial Number
86765322
Word Mark
RICHIE'S HIGH PROTEIN COOKIE
Status
641 - Non-Final Action - Mailed
Status Date
2016-01-15
Filing Date
2015-09-23
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
VALLILLO, MELISSA C
Statements
Goods and Services
Cookie dough; Cookie mixes; Cookies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-28
Primary Code
030
Current Trademark Owners
Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
JEREMY BLACKOWITZ
Address
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Trademark Events
| Event Date | Event Description |
| 2015-09-26 | NEW APPLICATION ENTERED IN TRAM |
| 2015-09-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-01-12 | ASSIGNED TO EXAMINER |
| 2016-01-15 | NON-FINAL ACTION WRITTEN |
| 2016-01-15 | NON-FINAL ACTION E-MAILED |
| 2016-01-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-06-15 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
